Skip to main content

Perturbation of cellular immune functions in cigarette smokers and protection by palm oil vitamin E supplementation



Cigarette smoke contains free radicals and an have adverse effect to the immune system. Supplementation of palm oil vitamin E (palmvitee), is known has antioxidant properties is thought to be beneficial for system immune protection against free radicals activity. The objective of the study was to determine the effect of palmvitee supplementation on immune response in smokers.


This study involved a group of smokers and nonsmokers who received 200 mg/day palmvitee and placebo for the control group. Blood samples were taken at 0, 12 and 24 weeks of supplementation. Plasma tocopherol and tocotrienol were determined by HPLC, lymphocyte proliferation by lymphocyte transformation test (LTT) and enumeration of lymphocytes T and B cells by flow cytometry. Statistical analysis was performed by Mann–Whitney U-test for non-parametric data distribution and correlation among the variables was examined by Spearman.


Plasma tocopherol and tocotrienol were increased in vitamin E supplemented group as compared to placebo group. Urine cotinine levels and serum α1-antitrypsin were significantly higher in smokers compared to nonsmokers. Lymphocyte proliferation induced by PHA showed an increasing trend with palmvitee supplementation in both smokers and nonsmokers. Natural killer cells were decreased; CD4+ cells and B cells were increased in smokers compared to nonsmokers but were unaffected with vitamin E supplementation except in the percentage of B cells which were increased in nonsmokers supplemented palmvitee compared to placebo. CD4+/CD8+ ratio was increased in smokers compared to nonsmokers. The high TWBC count observed in smokers correlated with the increased CD4+ and B cells.


Smoking caused alterations in certain immune parameters and palmvitee supplementation tended to cause an increase in lymphocytes transformation test but had no effect on CD3+, CD4+, CD8+, NK cells and B cells except B cells percentage in nonsmokers.

Peer Review reports


Studies have reported that cigarette smoking cause impairment of the immune function resulting in diseases such as chronic obstructive lung disease, cardiovascular disease and cancers [1, 2]. Cigarette smoke alter immunological functions that affect both humoral and cell-mediated immune responses [3] such as elevated white blood cell count, increased numbers of circulating lymphocytes [4] and an abnormal T-cell profile [5]. Invariant natural killer (iNKT) that regulate and initiate antitumor responses is reported reduced in smokers [3, 6]. Proteomics and transcriptomic studies also reveal that protein and genes involves in immune function were altered by smoking [7, 8]. The alteration of immune function in term of numbers and proportions of T-cell subsets in the blood of smokers also depending on the amount of cigarette smoking [5, 9]. About 1015 free radicals in the gas phase of each inhalation from cigarette smoke [10] contribute in initiating and enhancing lipid peroxidation [11], inducing single strand breaks in DNA, oxidizing pulmonary proteins such as α1-proteinase inhibitor [12] and also, nicotine in cigarette smoke may induce immunosuppression [13]. Studies on proliferative response of human lymphocytes to phytohemagglutinin (PHA) and LPS was reported decreased [14] and increased [3] in cigarette smoking. Further studied by McCue et al.[15] reported that hydroquinone and catechol in cigarette smoke inhibit ribonucleotide reductase and reduces T cell ability to proliferate and lead to cell cycle arrest. B lymphocyte proliferation induced by LPS was also inhibited by cigarette smoke exposure in mice might be cause by the increased superoxide and hydrogen peroxide generation of cigarette smoke [16]. Although many studies reported the harmful effect of smoking, mechanism to overcome this problem is still not yet confirm.

Palm oil vitamin E (palmvitee) is a natural vitamin E consists a mixture of 40% tocopherols and 60% tocotrienols of which γ-tocotrienol is the major component. Each of them consisting of four different forms: α-, β-, γ- and δ-. Study claimed that tocotrienol give better antioxidant activity [17] and immunomodulatory activity on T cell proliferation and cytokine production [18] than tocopherol but tocopherol is the most abundant in nature. Study also has demonstrated that supplementation with alpha-tocopherol alone increased the proliferation of lymphocytes in the presence of LPS [19] and the combination from both might give better effect for disease prevention, treatment or specifically might increase immune response for smokers to reduce the risk from obstructive lung disease, cardiovascular disease and cancers.

Mechanism of vitamin E to increase immune response is still not clearly understood. In healthy elderly persons, the immunostimulatory effect of vitamin E may be mediated due to the ability of vitamin E to decrease prostaglandin (PGE2) production [20] and/or decrease other lipid peroxidation products. In smokers isoprostanes which are stable products of lipid peroxidation have been reported to increase [21] suggesting that smokers may benefit from vitamin E supplementation. The aim of this study is to determine the effect of palmvitee supplementation on the immune status of smokers and nonsmokers by measuring the parameters of cell mediated immunity including lymphocytic activity.



114 healthy males volunteers aged between 20-50 years were recruited for the study. Each volunteer was briefed on the objectives, design and protocol of the study before informed consent was obtained. The experiments were approved by the Ethics Committee, Faculty of Medicine, UKM. All subjects were healthy, not on any form of treatment and not taking any vitamin supplements through the administration of a questionnaire and dietary interview. The smokers group consisted of individuals who have smoked for 5 years or more and smoking 10 cigarettes or more per day.

Study design

A randomized single blind placebo controlled study was designed consisting 58 smokers and 56 nonsmokers. The 58 smokers were divided into 2 groups where 28 received placebo while the other 30 received 200 mg/day palmvitee (Palm Oil Research Institute of Malaysia, PORIM). Each capsule of palmvitee contained 60% α-, γ-, and δ-tocotrienols and 40% α-tocopherol. The fifty-six nonsmokers were also divided into 2 groups of which 27 received placebo and another 29 received palmvitee capsules. Blood was withdrawn at 0 week (before the start of supplementation), 12 and 24 weeks of supplementation. Urine was collected in the morning at 0 week and 24 weeks for cotinine measurement. Urine samples were collected into universal bottles containing a few crystals of thymol as preservative. All the urine samples were stored at –20°C. Blood (10 mls) was collected for lymphocyte transformation test (LTT) and T cell profile.

Plasma tocopherol and tocotrienol determination

Plasma tocopherol and tocotrienol were determined by the method of Meydani et al.[22]. Plasma samples were deproteinized with ethanol containing 0.01% BHT. After centrifugation, the supernatant was extracted with 5 volumes hexane (HPLC grade) (Merck, Germany). The hexane layer was removed, dried and redissolved in ethanol. HPLC separations were performed on a silica column (250 × 4.6 mm) preceded by a guard silica column (30 × 4.6 mm) (Supelco, USA) with a mobile phase of hexane:isopropanol (99:1) at a flow rate 1.5 ml/min.

Cotinine to creatinine ratio (CCR) determination

Urinary cotinine concentrations were measured using the method of Peach et al.[23]. The optical densities of the specimens tested by the barbituric acid method were measured at 506 nm using UV-160A visible spectrophotometer (Shimadzu, Japan) 20 min after reaction and compared with the reading given by an aqueous solution of 10 μg/ml cotinine standard. The results were expressed as a ratio of cotinine to creatinine (CCR) μg/mg to compensate for the effect of diuresis. Creatinine was determined by the Jaff reaction [24].

Serum α1-antitrypsin determination

α1-Antitrypsin in serum was determined using the method published by Behring Diagnostic, Germany. N Protein standard SY (human), N/T protein contol SY/M (human), N antiserum to human α1-antitrypsin and Behring Nephlometer 100 Analyzer were obtained from Behring Diagnostic Germany.

Lymphocyte transformation test (LTT)

Peripheral blood mononuclear cells (PBMN) were obtained from diluted defibrinated blood by two-fold separation over ficoll hypaque (Pharmacia, USA). The recovered cells were washed, counted and adjusted to a concentration of 2 × 106 cell/ml in RPMI-1640 (Flow Labs, Sydney, Australia); supplemented with 15% heat-inactivated AB serum and 20 ml kanamycin. Con A and PHA (Sigma, St. Louis, USA) inducer cell T activity in 1:5, 1:10, 1:100 and 1:10, 1:50, 1:100, 1:200, 1:400 dilution respectively were set up in culture medium supplemented with 15% AB serum. PBMN were plated in 96-well disposable plates (Nunclon, Denmark) in serial dilution with/without Con A and PHA. PBMN were incubated for 72 hrs at 37°C in 5% CO2 incubator. Tritiated thymidine was added 4 hrs before harvesting and the cells counted using a β counter (Wallac, Finland). Dilution Con A 1:5 and dilution PHA 1:50 was chosen for the analysis. Results were obtained in counts per min (CPM) and changed to S.I. (Stimulation Index) = CPM with mitogen/CPM without mitogen.

T and B cell enumeration

Total white blood cells, total number and the percentage of lymphocyte in whole body were determined using coulter counter T540. For determination of CD3+ cells (whole T cells), CD19+ cells (B lymphocytes), CD16+ and CD56+ cells (natural killer cells), CD4+ cells (T-helper cells), CD8+cells (T-suppressor cells), cells were reacted with monoclonal antibodies. All the monoclonal antibodies were purchased from Becton Dickinson, (USA). The method used involved lysing the erythrocytes with 10% lysing solution followed by washing with PBS. The mixture was vortexed, centrifuged and the supernatant removed. The cells were kept in 1% formaldehyde in PBS and counted using a flow cytometer (Becton Dickinson) and expressed as a percentage of the total white blood cells. Becton Dickinson Simultest™ IMK-Lymphocyte is a two-colour direct immunofluorescence reagent kit for enumerating percentages of the mature human leucocyte subsets in erythrocyte-lysed whole blood.

Statistical analysis

All results are expressed as the mean ± SD. Statistical significance was calculated by using Mann–Whitney U-test for nonparametric data distribution. Correlation among the variables was examined by using Spearman. Data analysis was performed using SPSS for Windows, version 17.


Plasma total vitamin E level

There was no difference in total plasma vitamin E, tocopherol and tocotrienol levels in smokers and nonsmokers at the beginning of the study (Figure 1 & Table 1). After palmvitee supplementation, both plasma tocopherol and tocotrienol concentration were increased in smokers and nonsmokers (p < 0.05) starting from 12 weeks until the end of the experiment. Tocopherol concentration was higher in plasma as compared to tocotrienol. Urinary cotinine and serum α1-antitrypsin of smokers were significantly higher (p < 0.05) compared to nonsmokers (Table 1) but no changes were observed with supplementation. Urinary cotinine levels were increased accordingly to the number of cigarettes per day (Table 2).

Figure 1
figure 1

Total plasma vitamin E concentration in smokers and nonsmokers.

Table 1 The effects of palmvitee supplementation on plasma tocopherol and tocotrienol, α 1 -antitrypsin in serum and urine cotinine levels in smokers and nonsmokers
Table 2 Baseline levels of lymphocytes in nonsmokers and smokers according to the number of cigarettes per day

Lymphocyte proliferation

There was no difference in the lymphocyte proliferation after induction with mitogens PHA and Con A between the different groups (smoking vs nonsmoking) (Table 3). When the group of smokers divided into the number of cigarettes smoked per day, it seems to reduce in S1 group and increased in S2 and S3 group (Table 2). But it remained unaffected by palmvitee supplementation (Table 3). But there seemed to be a trend for the lymphocyte proliferation to increase at 24 weeks in the palmvitee-supplemented group induced with PHA (Table 3 & 4).

Table 3 The effects of palmvitee supplementation on lymphocyte proliferative presented as stimulation index (S.I.) after induction with mitogen, PHA and Con A in nonsmokers and smokers
Table 4 The effects of palmvitee supplementation on lymphocyte proliferative presented as stimulation index (S.I.) after induction with mitogen, PHA and Con A in nonsmokers and smokers according to the number of cigarettes per day

T-cell subsets and B cell percentage

Table 5 shows the baseline levels of white blood cells counts, lymphocytes and T-cell subsets in smokers and nonsmokers. Table 2 shows the baseline according the number of cigarettes smoked per day. When comparing immune parameters between smokers and nonsmokers, WBC counts was higher in smokers (n = 58) compared to nonsmokers (n = 56, p < 0.01) and unaffected by palmvitee supplementation (Table 6). No difference in the total number and percentage of lymphocytes and CD3+ cells was observed before and after palmvitee supplementation (Table 6). In separated group; S3, total CD3+ cells (T cell) increased significantly (p < 0.05) compared to nonsmokers before supplementation (Table 2) and remained unchanged in palmvitee-supplemented group (Table 7). The percentage of B cells in smokers was higher compared to nonsmokers (p < 0.0001) and also in S1 (p < 0.005), S2 (p < 0.0005) and S3 groups (p < 0.005) (Table 2). After palmvitee supplementation, B cells percentage was significantly increased in nonsmokers at 24 weeks (p < 0.05) but not in the smokers (Table 6). In S1 and S3 palmvitee-supplemented groups there was a trend of increment in B cells percentage. The increment was correlated at 12 (r = 0.98, 0.87) and 24 weeks (r = 0.98, 0.96) respectively.

Table 5 Baseline levels of lymphocytes in smokers and nonsmokers
Table 6 The effects of palmvitee supplementation on total white blood cells, lymphocytes, CD3 + cells, B lymphocyte, in whole blood of nonsmokers and smokers
Table 7 The effects of palmvitee supplementation on total white blood cells, lymphocytes, CD3 + cells, B lymphocyte, in whole blood of nonsmokers and smokers according to the number of cigarettes per day

The percentage of NK cells were lower in smokers compared to nonsmokers (p < 0.0001) at baseline (S1: p < 0.05, S2: p < 0.005, S3: p < 0.01) and after palmvitee supplementation (Table 8 and Table 9). CD4+ in nonsmokers were lower than smokers at the beginning of the study (p < 0.0001). Total CD4+ in smokers were increased according to number of cigarettes per day. CD8+ percentage did not show any significant difference among the groups. CD4+/CD8+ ratio was found to be significantly increased (p < 0.001) in smokers compared to nonsmokers at baseline (Table 5) and also in S2. However, no significant changes were observed after palmvitee supplementation for both smokers and nonsmokers (Table 9). There were also no changes observed in these parameters at the different times of supplementation.

Table 8 The effects of vitamin E supplementation on NK cells, CD4 + cells, CD8 + cells and CD4 + /CD8 + in whole blood of nonsmokers and smokers
Table 9 The effects of vitamin E supplementation on NK cells, CD4 + cells, CD8 + cells and CD4 + /CD8 + in whole blood of nonsmokers and smokers according to the number of cigarettes per day

A significant positive correlation was observed in smokers when comparing total white blood cells count and total B cells count at 0 week (r = 0.57, p < 0.05) (Table 2). Also a significant positive correlation was found between TWBC count and total CD4+ cell count before starting supplementation (r = 0.59, p < 0.05).


Avoidance of tobacco and smoking cessation represent the best method overcoming disease cases such as cancer, chronic obstructive pulmonary disease (COPD) and chronic heart disease (CHD). These approaches may not be successful for some smokers. It might be due to their attitude or self discipline to stop smoking. Supplementation of vitamins or minerals can be used as an alternative to increase the antioxidant levels and immune system in smokers. In this study, report the effect of a randomized single-blind placebo-controlled trial on the immune response of cigarette smokers after palmvitee supplementation. Supplementation of 200 mg/d palmvitee for 24 weeks to the smokers and nonsmokers increase total plasma vitamin E levels in plasma indicating compliance of the study subjects. When this total vitamin E was separated according to its type –tocopherol and tocotrienol, both were also increased with supplementation. The concentration of tocopherol was higher in plasma as compared to tocotrienol because of the action of hepatic α-tocopherol transfer protein (α-TTP). α-TTP selectively chooses α-tocopherol for enrichment of nascent very low density lipoproteins (VLDL) [25]. During VLDL catabolism in the circulation, α-tocopherol is transferred to all the other plasma lipoproteins. Although, the dose used in the study was 200 mg/d vitamin E, only 40% of palmvitee is α-tocopherol while 60% consisted of tocotrienols. Whereas tocotrienols are transported and distributed differently in different tissues according to their roles in cellular function [26]. For example, skin contained 15% tocotrienols and only 1% γ-tocopherol. Although, the accumulation of tocotrienols may be low, but they may exert substantial antioxidant effects [27]. Studied by Maniam et al.[28] in rats showed that tocotrienol gives better protective effect against free radical damage in the femur compared to alpha-tocopherol. Reported by Saito et al.[29] the uptake of alpha-tocotrienol in Jurkat cells was found to be 2.2 fold higher than alpha-tocopherol after incubation for 72 hours. Also, it was found that the initial rate of cellular uptake of alpha-tocotrienol was 70-fold higher than alpha-tocopherol [30].

There was no significant difference in plasma vitamin E levels for tocopherol and tocotrienol between smokers and nonsmokers was observed. Previous study reported by Wallstrom et al.[31] demonstrated that serum vitamin E levels (α-tocopherol) were similar in smokers vs. nonsmokers and only associated with dietary supplements, not with foods. Whereas when the smokers were grouped according to number of cigarettes smoked per day, it gave different result. Antioxidant vitamin intakes were significantly higher in nonsmokers than in light (1-20 cigarettes/day) and heavy smokers (>20 cigarettes/day) [32]. Exposure of human plasma in vivo to the gas phase of cigarette smoke will cause degradation of vitamin E [33]. Fractional disappearance rate of α-tocopherol in smokers were faster, and its half-lives were shorter than in nonsmokers [34]. This may lead to insufficient levels of vitamin E and was suggested to have an effect on the immune status of these individuals. Meydani et al.[35] showed via a placebo-controlled, double-blind study using healthy elderly individuals for 235 days that after varying the dose of dl-α-tocopherol supplementation, it was found that a dose of 200 mg/d caused the highest percent increase in delayed type hypersensitivity, suggesting that 200 mg/d might be a threshold level for the immunostimulatory effect of vitamin E. It also supported by Lee and Man-Fan [19] in supplementing healthy ethnic Chinese men and women with dl-α-tocopherol E (233 mg/d) for 28 days.

Comparison of lymphocyte proliferation measured as stimulation index induction with mitogen PHA and Con A did not show any differences between smokers and nonsmokers were also unaffected by supplementation of palmvitee (Tables 5 and 3). But lymphocyte response to the mitogen PHA also seemed to be increased with palmvitee supplementation. This observation differed from that reported by Meydani et al.[18] where only Con A stimulated mitogenic response increased in the vitamin E supplemented group. Reported by Lee and Man-Fan Wan [19] supplementation of vitamin E in healthy individual subjects increased lymphocyte proliferation both in the presence and absence of mitogen challenge and also the increasing of immunological subsets. But there was a confounding factor (gender) because hormonal changes play a role in the regulation of the immune response [36] Studied by Radhakrishnan et al.[37] in healthy human volunteers supplemented with 200 mg of tocotrienol-rich fraction or alpha-tocopherol showed no changes observed in the production of IL-4 or interferon-γ by Con A-stimulated lymphocytes. In this study, palmvitee supplementation also did not affect T-cell subsets and a similar finding was reported by Meydani et al.[35]. Cigarette smoke is reported to contain many oxidising species [38] and smokers incur a high and sustained free radical load. Smokers may need a higher dose of vitamin E than 200 mg/day to overcome the free radical load and increase the immune system. A study using monkeys have shown that a low dose cigarette smoke (human equivalent of 1 pack day) affect the response of spleens cells to either PHA or LPS whereas a heavy dose (human equivalent of 3 pack day) for 4-8 years caused a significant reduction in their natural NK-mediated lytic activity and a decreased response to Con A [39]. It is possible that the subjects were not heavy smokers to cause any changes to the lymphocytes proliferation activity. Studied by Thatcher et al.[40] showed that at the higher dose of mainstream cigarette smoke (MSC) exposure (600 mg/m3 total suspended particulates (TSP) suppresses the antigen-specific proliferation and cytokine production by T-cell than low dose of MSC (77 mg/m3 TSP).

Difference between smokers and nonsmokers in baseline volumes of certain immune parameters measured were also observed these include higher total white cell counts, CD4+ cells and CD4+/CD8+ in smokers and lower number of natural killer cells. These differences in T-cells populations have also been reported in different studies in different countries. For example, the results obtained by Tollerud et al.[41] have shown that CD4+ T-cells but not in CD8+ T-cells, CD3+ T-cells or CD19+ B-cells were higher in smokers compared to nonsmokers. Other T-cells subsets such as memory and naïve T-cells subpopulations were also increased in smokers [42]. The reduced NK cell observed in smokers is in agreement with another study by Moszczynski et al.[43]. The reduction of NK cells in smokers correlated with a reduction in immune surveillance against tumors and viral infections [44] and maybe a contributing factor to development of malignancy. Studied by Lu et al.[45] in mice showed the consistent finding where that cigarette smoke suppressed NK activation and lead cell transformation and cancer formation. But other several studies reported that there were no changes in NK cells [46, 47] and no significant differences in NK cell percentage but NK tumoricidal activity was significantly higher. Tanigawa et al.[42] reported an increase in CD4+ cells in smokers compared with nonsmokers which was in agreement with the results obtained in this study. They also reported that the increase in the number of CD4 + CD29+ (helper inducer) T lymphocytes is responsible for the increase in total CD4+ T lymphocytes in smokers. This may be due to continuous local inflammation in the respiratory system induced by chronic smoking. Another possible explanation is that antigenic substances present such as glycoproteins present in some cigarettes may act as an antigen leading to an increase in CD4 + CD29+ T lymphocytes as the tobacco glycoprotein induces the production of interleukin (IL) 1 alpha and IL-1 beta by peripheral blood and adherent cells. Tobacco glycoprotein is a potent immunostimulatory compound that has been isolated from cigarette smoke [48] where it has been shown to be antigenic in humans.

The B cells percentage was higher in smokers than nonsmokers and this was also reported by Mili et al.[49] which was attributed to an increase in CD4+ in smokers. It is possible that in this study, CD4+ was induced by tobacco glycoprotein and provided a signal to B cells to produce antibodies. Palmvitee supplementation was found to increase B cells in nonsmokers only. This observation could be due to the immunoenhancing effect of vitamin E which acts by a reducing prostaglandins synthesis and or decreasing free radical formation [50]. This finding however differed with that of Meydani et al.[35] who reported that vitamin E supplementation had no effect on immunoglobulin levels or levels of T and B cells in healthy elderly subjects. The difference observed could be due to the different age groups of the subjects and it is well established that the immune response is influenced by age. The increment of B cells and CD4+ cell correlated with the higher TWBC in smokers.

A similar pattern was observed when the immune parameters were measured in terms of packed years of exposure rather than cigarettes per day. Tanigawa et al.[42] also reported higher CD4+ lymphocytes in smokers but no differences in CD8+, CD19+ B lymphocytes and CD16+ NK cells. The findings rather of the two parameters were however contrary to our present findings where B lymphocyte was raised while NK cells were decreased. However, Tanigawa et al.[42] reported the results of only 8 male smokers whereas in this study other were 58 smokers which were also age-matched with the nonsmokers. Another studied by Moszczynski et al.[43] who grouped the subjects in terms of less and over 10 years of smoking gave different pattern of result. CD4+, CD8+ and NK cells increased in smoked-group less than 10 years whereas reduced in smoked-group over 10 years. No changes were observed in B lymphocytes. The highly significant (p < 0.001) reduction in NK cells could also explain increased risk to cancer formation due to a decrease in cellular mediated immune protection/surveillance.

It was interesting to note that while supplementation had no effect on the lymphocyte proliferation as well as on total white cells, total lymphocytes, and total T-cells in both smokers and nonsmokers, palmvitee supplementation was observed to cause an increase (p < 0.05) in the number of B-cells in nonsmokers. This was --- betted to the response beneficial effect of palmvitee in enhancing immune response. However, in smokers B-cells numbers were unaffected by supplementation possibly because of the already raised basal values caused by smoking. This is the only immune parameter which was affected by palmvitee supplementation. Other parameter remained low with supplementation, whilst the high CD4+ and lower CD8+ percentage of cells remained unchanged with supplementation. This lack of effect could be due to the dosage used which was only 200 mg/d compared to 800 mg/d as reported by Meydani et al.[35] in his study in the elderly population.

Urinary cotinine/creatinine standardized as μg/mg, a stable metabolite of nicotine, were increased significantly in smokers indicating the active smoking status of subjects compared to nonsmokers [51]. Obviously when smoking group divided into the number of cigarette smoked per day urinary cotinine increase accordingly to the number of cigarette smoked per day. Also serum α1-antitrypsin was significantly higher in smokers, again indicating the smoking status of these subjects. Elevations in α1-antitrypsin were significantly associated with the impairment of pulmonary function to smoking. Supplementation with palmvitee demonstrated no changes for both CCR and α1-antitrypsin concentration in smokers as compared to the placebo group. It showed that might be there were no interaction between CCR and α1-antitrypsin with palmvitee that can reduced their level in the blood.


In conclusions, cigarette smoking is associated with an increase in CD4+ cell, B cells and a decrease in CD8+ and NK cells. An increase in CD4+ cell and B cells correlated with higher TWBC counts in smokers. Although vitamin E increased in supplemented smokers, there were no changes in T-cell profile except for an increase in the number of B cells in nonsmokers. In smokers, proliferation of lymphocytes after stimulation by PHA tended to be increased with time of vitamin E supplemented but not after exposure to mitogen Con A. Vitamin E might not reach the optimal levels to modulate or improve the immune status.



High performance liquid chromatography


Lymphocyte transformation test





Con A:

Concanavalin A


Total white blood cells

PGE2 :

Prostaglandin E2


Butylated hydroxytoluene




Cotinine to creatinine


Peripheral blood mononuclear cells


Counts per min


Phosphate buffer solution


Standard deviation




Natural killer


Chronic obstructive disease


Chronic heart disease


Hepatic α-tocopherol transfer protein


Very low density lipoprotein


Mainstream cigarette smoke




Cluster of differentiation.


  1. Geng Y, Savage SM, Razani-Boroujedi S, Sopori ML: Effects of nicotine on the immune response II. Chronic nicotine treatment induces T cell anergy. J Immunol. 1996, 156 (7): 2384-2390.

    CAS  PubMed  Google Scholar 

  2. Yanbaeva DG, Dentener MA, Creutzberg EC, Wesseling G, Wouters EFM: Systemic effects of smoking. Chest. 2007, 131 (5): 1557-1566. 10.1378/chest.06-2179.

    Article  CAS  PubMed  Google Scholar 

  3. Zeidel A, Beilin B, Yardeni I, Mayburd E, Smirnov G, Bessler H: Immune response in asymptomatic smokers. Acta Anaesthesiol Scand. 2002, 46 (8): 959-964. 10.1034/j.1399-6576.2002.460806.x.

    Article  CAS  PubMed  Google Scholar 

  4. Vanuxen D, Sampol J, Weiller PJ: Influence of chronic smoking on leukocytes. Respiration. 1984, 46 (3): 258-264. 10.1159/000194697.

    Article  Google Scholar 

  5. Tollerud DJ, Jeffrey WC, Brown LM, Neuland CY, Mann DL, Pankiw-Trost LK, Blattner WA, Hoover RN: The effects of cigarette smoking on T-cell subsets. Am Rev Respir Dis. 1989, 139 (6): 1446-1451.

    Article  CAS  PubMed  Google Scholar 

  6. Hogan AE, Corrigan MA, O'Reilly V, Gaoatswe G, O'Connell J, Doherty DG, Lynch L, O'Shea D: Cigarette smoke alters the invariant natural killer T cell function and may inhibit anti-tumor responses. Clin Immunol. 2011, 140 (3): 229-235. 10.1016/j.clim.2011.01.011.

    Article  CAS  PubMed  Google Scholar 

  7. Tewari AK, Popova-Butler A, El-Mahdy MA, Zweier JL: Identification of differentially expressed proteins in blood plasma of control and cigarette smoke-exposed mice by 2-D DIGE/MS. Proteomics. 2011, 11 (10): 2051-2062. 10.1002/pmic.201000159.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  8. Charlesworth JC, Curran JE, Johnson MP, Göring HH, Dyer TD, Diego VP, Kent JW, Mahaney MC, Almasy L, MacCluer JW, Moses EK, Blangero J: Transcriptomic epidemiology of smoking: the effect of smoking on gene expression in lymphocytes. BMC Med Genomics. 2010, 15 (3): 3-29.

    Google Scholar 

  9. Miller LG, Goldstein G, Murphy M, Ginns LC: Reversible alterations in immunoregulatory T cells in smoking. Analysis by monoclonal antibodies and flow cytometry. Chest. 1982, 82 (5): 526-529. 10.1378/chest.82.5.526.

    Article  CAS  PubMed  Google Scholar 

  10. Pryor WA, Stone K: Oxidants in cigarette smoke. Ann N Y Acad Sci. 1993, 686: 12-28. 10.1111/j.1749-6632.1993.tb39148.x.

    Article  CAS  PubMed  Google Scholar 

  11. Frei B, Forte TM, Ames BN, Cross CE: Gas phase oxidants of cigarette smoke induce lipid peroxidation and changes in lipoprotein properties in human blood plasma. Protective effects of ascorbic acid. Biochem J. 1991, 277 (Pt 1): 133-138.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  12. Pryor WA, Dooley MM, Church DF: The inactivation of alpha-1-proteinase inhibitor by gas-phase cigarette smoke: protection by antioxidants and reducing species. Chem Biol Interact. 1986, 57 (3): 271-283. 10.1016/0009-2797(86)90002-5.

    Article  CAS  PubMed  Google Scholar 

  13. Kalra R, Singh SP, Pena-Philippides JC, Langley RJ, Razani-Boroujerdi S, Sopori ML: Immunosuppressive and anti-inflammatory effects of nicotine administered by patch in an animal model. Clin Diagn Lab Immunol. 2004, 11 (3): 563-568.

    CAS  PubMed  PubMed Central  Google Scholar 

  14. Johnson JD, Houchens DP, Kluwe WM, Craig DK, Fisher GL: Effect of mainstream and side stream tobacco smoke on the immune system in animals and human: A review. Crit Rev Toxicol. 1990, 20 (5): 369-395. 10.3109/10408449009089870.

    Article  CAS  PubMed  Google Scholar 

  15. McCue JM, Lazis S, Cohen JJ, Modiano JF, Freed BM: Hydroquinone and catechol interfere with T cell cycle entry and progression through the G1 phase. Mol immunol. 2003, 39 (16): 995-1001. 10.1016/S0161-5890(03)00046-4.

    Article  CAS  PubMed  Google Scholar 

  16. Ishida T, Pinkerton KE, Takeuchi M: Alveolar macrophage from cigarette smoke-exposed mice inhibits B lymphocyte proliferation stimulated with LPS. Respiration. 2009, 77 (1): 91-95. 10.1159/000170786.

    Article  CAS  PubMed  Google Scholar 

  17. Kamat JP, Sarma HD, Devasagayam TP, Nesaretnam K, Basiron Y: Tocotrienols from palm oil as effective inhibitors of protein oxidation and lipid peroxidation in rat liver microsomes. Mol Cell Biochem. 1997, 170 (1–2): 131-137.

    Article  CAS  PubMed  Google Scholar 

  18. Wilankar C, Sharma D, Checker R, Khan NM, Patwardhan R, Patil A, Sandur SK, Devasagayam TP: Role of immunoregulatory transcription factors in differential immunomodulatory effects of tocotrienols. Free Radic Biol Med. 2011, 51 (1): 129-43. 10.1016/j.freeradbiomed.2011.03.038.

    Article  CAS  PubMed  Google Scholar 

  19. Lee CY, Man-Fan WJ: Vitamin E supplementation improves cell-mediated immunity and oxidative stress of Asian men and women. J Nutr. 2000, 130 (12): 2932-2937.

    CAS  PubMed  Google Scholar 

  20. Meydani SN, Wu D, Santos MS, Hayek MG: Antioxidants and immune response in aged persons: overview of present evidence. Am J Clin Nutr. 1995, 62 (6 Supp1): 1462S-1476S.

    CAS  PubMed  Google Scholar 

  21. Morrow JD, Frei B, Longmire AW, Gaziano JM, Lynch SM, Shyr Y, Strauss WE, Oates JA, Roberts LJ: Increase in circulating products of lipid peroxidation (F2-isoprostanes) in smokers. Smoking as a cause of oxidative damage. N Engl J Med. 1995, 332 (18): 1198-1203. 10.1056/NEJM199505043321804.

    Article  CAS  PubMed  Google Scholar 

  22. Meydani SM, Shapiro AC, Meydani M, Macauley JB, Blumberg JB: Effect of age and dietary fat (fish, corn and coconut oils) on tocopherol status of C57BL/6Nia mice. Lipids. 1987, 22 (5): 345-350. 10.1007/BF02534004.

    Article  CAS  PubMed  Google Scholar 

  23. Peach H, Ellard GA, Jenner PJ, Morris RW: A simple, inexpensive urine test of smoking. Thorax. 1985, 40 (5): 351-357. 10.1136/thx.40.5.351.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  24. Tiez NW: Fundamental of clinical chemistry. 1976, WB Saunders: Phildelphia, 994-998.

    Google Scholar 

  25. Manor D, Morley S: The alpha-tocopherol transfer protein. Vitam Horm. 2007, 76: 45-65.

    Article  CAS  PubMed  Google Scholar 

  26. Patel V, Rink C, Gordillo GM, Khanna S, Gnyawali U, Roy S, Shneker B, Ganesh K, Phillips G, More JL, Sarkar A, Kirkpatrick R, Elkhammas EA, Klatte E, Miller M, Firstenberg MS, Chiocca EA, Nesaretnam K, Sen CK: Oral tocotrienols are transported to human tissues and delay the progression of the model for end-stage liver disease score in patients. J Nutr. 2012, 142 (3): 513-519. 10.3945/jn.111.151902.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  27. Serbinova E, Kagan V, Han D, Packer L: Free radical recycling and intramembrane mobility in the antioxidant properties of α-tocopherol and α-tocotrienol. Free Radic Biol Med. 1991, 10 (5): 263-275. 10.1016/0891-5849(91)90033-Y.

    Article  CAS  PubMed  Google Scholar 

  28. Maniam S, Mohamed N, Shuid AN, Soelaiman IN: Palm tocotrienol exerted better antioxidant activities in bone than alpha-tocopherol. Basic Clin Pharmacol Toxicol. 2008, 103 (1): 55-60. 10.1111/j.1742-7843.2008.00241.x.

    Article  CAS  PubMed  Google Scholar 

  29. Saito Y, Yoshida Y, Akazawa T, Takahashi K, Niki E: Cell death caused by selenium deficiency and protective effect of antioxidants. J Biol Chem. 2003, 278 (41): 39428-39434. 10.1074/jbc.M305542200.

    Article  CAS  PubMed  Google Scholar 

  30. Yoshida Y, Saito Y, Jones LS, Shigeri Y: Chemical reactivities and physical effects in comparison between tocopherols and tocotrienols: physiological significance and prospects as antioxidants. J Biosci Bioeng. 2007, 104 (6): 439-445. 10.1263/jbb.104.439.

    Article  CAS  PubMed  Google Scholar 

  31. Wallstrom P, Wirfalt E, Mattisson I, Gullberg B, Janzon L, Berglund G: Serum β-carotene and α-tocopherol in smokers and non-smokers—associations with food sources and supplemental intakes. A report from the Malmo Diet and Cancer cohort. Nutrition Research. 2003, 23: 163-183. 10.1016/S0271-5317(02)00512-2.

    Article  CAS  Google Scholar 

  32. Phillips EL, Arnett DK, Himes JH, McGovern PG, Blackburn H, Luepker RV: Differences and trends in antioxidant dietary intake in smokers and non-smokers, 1980-1992: the Minnesota Heart Survey. Ann Epidemiol. 2000, 10 (7): 417-423. 10.1016/S1047-2797(00)00064-8.

    Article  CAS  PubMed  Google Scholar 

  33. Handelman GJ: High-dose vitamin supplements for cigarette smokers: Caution is indicated. Nutr Rev. 1997, 55 (10): 369-378.

    Article  CAS  PubMed  Google Scholar 

  34. Bruno RS, Traber MG: Vitamin E biokinetics, oxidative stress and cigarette smoking. Pathophysiology. 2006, 13 (3): 143-149. 10.1016/j.pathophys.2006.05.003.

    Article  CAS  PubMed  Google Scholar 

  35. Meydani SN, Meydani M, Blumberg JB: Vitamin E supplementation enhances in vivo immune response in healthy elderly: a dose–response study. JAMA. 1997, 277 (17): 1380-1386. 10.1001/jama.1997.03540410058031.

    Article  CAS  PubMed  Google Scholar 

  36. Kovacs EJ, Messingham KA: Influence of alcohol and gender on immune response. Alcohol Res Health. 2002, 26 (4): 257-263.

    PubMed  Google Scholar 

  37. Radhakrishnan AK, Lee AL, Wong PF, Kaur J, Aung H, Nesaretnam K: Daily supplementation of tocotrienol-rich fraction or alpha-tocopherol did not induce immunomodulatory changes in healthy human volunteers. Br J Nutr. 2009, 101 (6): 810-5. 10.1017/S0007114508039998.

    Article  CAS  PubMed  Google Scholar 

  38. Church DF, Pryor WA: Free-radical chemistry of cigarette smoke and its toxicological implications. Environ Health Perspect. 1985, 64: 111-126.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  39. Sopori ML, Gairola CG, DeLucia AJ, Bryant LR, Cherian S: Immune responsiveness of monkeys exposed chronically to cigarette smoke. Clin immunol immunopathol. 1985, 36 (3): 338-344. 10.1016/0090-1229(85)90054-6.

    Article  CAS  PubMed  Google Scholar 

  40. Thatcher TH, Benson RP, Phipps RP, Sime PJ: High Dose but not Low Dose Mainstream Cigarette Smoke Suppresses Allergic Airway Inflammation by Inhibiting T Cell Function. Am J Physiol Lung Cell Mol Physiol. 2008, 295 (3): L412-21. 10.1152/ajplung.00392.2007.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  41. Tollerud D, Weiss ST, Leung D: Eleveted soluble IL-2 receptors in young healthy smokers. Int Arch Allergy Immunol. 1992, 97 (1): 25-30. 10.1159/000236091.

    Article  CAS  PubMed  Google Scholar 

  42. Tanigawa T, Araki S, Nakata A, Sakurai S: Increase in the helper inducer (CD4 + CD29+) T lymphocytes in smokers. Ind Health. 1998, 36 (1): 78-81. 10.2486/indhealth.36.78.

    Article  CAS  PubMed  Google Scholar 

  43. Moszczynski P, Zabinski Z, Moszczynski P, Rutowski J, Slowinski S, Tabarowski Z: Immunological findings in cigarette smokers. Toxicol Lett. 2001, 118 (3): 121-127. 10.1016/S0378-4274(00)00270-8.

    Article  CAS  PubMed  Google Scholar 

  44. Phillips B, Marshall E, Brown S, Thompson JS: Effect of smoking on human natural killer cell activity. Cancer. 1985, 56 (12): 2789-2792. 10.1002/1097-0142(19851215)56:12<2789::AID-CNCR2820561213>3.0.CO;2-2.

    Article  CAS  PubMed  Google Scholar 

  45. Lu LM, Zavitz CC, Chen B, Kianpour S, Wan Y, Stampfi MR: Cigarette smoke impairs NK cell-dependent tumor immune surveillance. J Immunol. 2007, 178 (2): 936-943.

    Article  CAS  PubMed  Google Scholar 

  46. Schaberg T, Theilacker C, Nitschke OT, Lode H: Lymphocyte subsets in peripheral blood and smoking habits. Lung. 1997, 175 (6): 387-394. 10.1007/PL00007585.

    Article  CAS  PubMed  Google Scholar 

  47. Newman LS, Kreiss K, Campbell PA: Natural killer cell tumoricidal activity in cigarette smokers and in silicotics. Clin Immunol Immunopathol. 1991, 60 (3): 399-411. 10.1016/0090-1229(91)90096-S.

    Article  CAS  PubMed  Google Scholar 

  48. Francus T, Klein RF, Staiano-Coico L, Becker CG, Siskind GW: Effect of tobacco glycoprotein (TGP) on the immune system. J Immunol. 1988, 140 (6): 1823-1829.

    CAS  PubMed  Google Scholar 

  49. Mili F, Flanders WD, Boring JR, Annest JL, Destefano F: The associations of race, cigarette smoking, and smoking cessation to measures of the immune system in middle-aged men. Clin Immunol Immunopathol. 1991, 59 (2): 187-200. 10.1016/0090-1229(91)90017-5.

    Article  CAS  PubMed  Google Scholar 

  50. Meydani SN, Beharka AA: Recent developments in vitamin E and immune response. Nutr Rev. 1998, 56 (1 Pt 2): S49-S58.

    CAS  PubMed  Google Scholar 

  51. Keena RM, Hatsukami DK, Pentel PR, Thompson TN, Grillo MA: Pharmacodynamic effects of nicotine in abstinent cigarette smokers. Clin Pharmacol Ther. 1994, 55 (5): 581-590. 10.1038/clpt.1994.72.

    Article  Google Scholar 

Download references


The research was supported in part by the Minister of Science, Technology and the Environment, IRPA grant and Universiti Kebangsaan Malaysia. The study was an integral part of the PhD program of ZJ at The National University of Malaysia, Kuala Lumpur, Malaysia.

Author information

Authors and Affiliations


Corresponding author

Correspondence to Zakiah Jubri.

Additional information

Competing interests

Dr Abdul Gapor Md Top is an employee of the Malaysian Palm Oil Board as the other authors declare no competing interests.

Authors’ contributions

The contribution of each author was as follows: ZJ undertook the overall management of the study and most of the laboratory and statistical analysis and drafting of the manuscript. AAL participate in giving the briefing about the study to the volunteers and taking the volunteers’ blood. AGMT involved in supplying the palm oil vitamin E (palmvitee) for the research. WZWN contributed to the design and subsequent finalization of the manuscript. All authors read and approved the final manuscript.

Authors’ original submitted files for images

Below are the links to the authors’ original submitted files for images.

Authors’ original file for figure 1

Rights and permissions

This article is published under license to BioMed Central Ltd. This is an Open Access article distributed under the terms of the Creative Commons Attribution License (, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Reprints and permissions

About this article

Cite this article

Jubri, Z., Latif, A.A., Top, A.G.M. et al. Perturbation of cellular immune functions in cigarette smokers and protection by palm oil vitamin E supplementation. Nutr J 12, 2 (2013).

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: