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Fig. 2 | Nutrition Journal

Fig. 2

From: Characterisation, procedures and heritability of acute dietary intake in the Twins UK cohort: an observational study

Fig. 2

100 most frequently consumed food items, and food co-occurrence network of food pairings consumed within a food record; A 100 most frequently appearing word within food item descriptions, with the font size and colour depicting the importance of the food item B 100 most frequently appearing food item description, C co-occurrence network of most common food pairings within individual participants food records

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