Fig. 1

PBMC telomere length differences between red meat consumption groups.

Data as mean with 95 % CI of T/S ratio, p-value of statistically significant post-hoc Tukey test, F0 - never, F1 - once weekly or less, F2 - once daily in 2–3 days of week, F3 - once daily in 4–6 days of week, F4 - 1–2x daily, F5 - 3–5x daily