Tool | Content | |||||||||
---|---|---|---|---|---|---|---|---|---|---|
body mass index (BMI) | weight loss | acute disease effect (CRP) | serum albumin | total lymphocyte count. | Food intake | ability to eat | neuropsychological problems & stress factors& mobility | physical examination | Others | |
Malnutrition risk screening tool | ||||||||||
NRS-2002 | √ | √ |  |  |  | √ |  |  |  | disease severity, and age. |
MUST | √ | √ | √ |  |  |  |  |  |  |  |
MNA-SF | √ | √ |  |  |  |  | √ | √ |  | calf circumference. |
PNI |  |  |  | √ | √ |  |  |  |  |  |
GPS |  |  | √ | √ |  |  |  |  |  |  |
mGPS |  |  | √ | √ |  |  |  |  |  |  |
NRI |  |  |  | √ |  |  |  |  |  | the ratio of actual to usual weight. |
CONUT |  |  |  | √ | √ |  |  |  |  | total cholesterol level. |
GNRI |  |  |  | √ |  |  |  |  |  | body weight, height. |
Malnutrition assessment tool | ||||||||||
SGA |  | √ |  |  |  |  |  |  | √ | patient’s clinical history, changes in dietary. |
PG-SGA |  | √ |  |  |  | √ |  |  |  | nutrition effect symptoms, activities and functions effected by nutrition. The professional component includes disease and age, the metabolic stress state, loss of subcutaneous fat, muscle wasting, edema and ascites. |
MNA | √ | √ |  |  |  |  | √ | √ | √ | place patient lives, medication, pressure sores or skin ulcers, number of meals, diet, mode of feeding, self view of nutritional and health status. |