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Table 1 General demographic, clinical and laboratory characteristics of individuals with and without hyperuricemia

From: The association between hyperuricemia and insulin resistance surrogates, dietary- and lifestyle insulin resistance indices in an Iranian population: MASHAD cohort study

 

With hyperuricemia

N = 558

Without Hyperuricemia

N = 5899

p-value

Age (y)

50.73 ± 8.13*

48.22 ± 8.17

<0.001

Gender

Male, n (%)

244 (43.72) **

2335(39.58)

0.03

Education

University educated n (%)

38(6.8)

392(6.6)

0.46

BMI (kg/m2)

30.15 ± 4.63

27.78 ± 4.68

<0.001

Waist circumference (cm)

99.31 ± 11.36

94.46 ± 12.15

<0.001

SBP (mmHg)

128.27 ± 20.84

121.82 ± 18.31

<0.001

DBP (mmHg)

82.66 ± 11.83

79.24 ± 10.95

<0.001

PAL

13.29 ± 2.46

13.81 ± 2.51

<0.001

History of chronic disease n (%)

 CVD

 Diabetes

 HTN

Dyslipidemia

85(15.2)

65(11.6)

192(34.4)

190(34)

533(9)

687(11.6)

1055(17.9)

1271(21.5)

< 0.001

0.51

< 0.001

< 0.001

Serum uric acid (mol/L)

439.20 ± 92.61

264.93 ± 65.46

<0.001

LDL cholesterol (mg/dl)

119.10 ± 41.66

116.14 ± 34.65

0.10

HDL cholesterol (mg/dl)

42.44 ± 10.30

43.21 ± 9.98

0.08

Triglycerides (mg/dl)

199.89 ± 128.41

137.10 ± 83.23

<0.001

EDIR

0.37 ± 0.34

0.41 ± 0.42

0.02

ELIR

1.76 ± 0.32

1.69 ± 0.38

<0.001

TyG

8.98 ± 0.59

8.56 ± 0.64

< 0.001

TyG-BMI

271.34 ± 46.74

238.72 ± 47.50

< 0.001

TG-HDL ratio

5.15 ± 3.98

3.46 ± 2.59

<0.001

METS-IR

48.19 ± 8.43

42.80 ± 8.71

<0.001

TyG

8.98 ± 0.59

8.56 ± 0.64

<0.001

TyG-BMI

271.34 ± 46.74

238.72 ± 47.50

<0.001

TG-HDL ratio

5.15 ± 3.98

3.46 ± 2.59

<0.001

METS-IR

48.19 ± 8.43

42.80 ± 8.71

<0.001

  1. BMI: body mass index; CVD: cardiovascular disease; DBP: diastolic blood pressure; EDIR: empirical dietary index for insulin resistance; ELIR: empirical lifestyle index for insulin resistance; HDL: high density lipoprotein; LDL: HTN: hypertension; low density lipoprotein; METS-IR: metabolic score for insulin resistance; PAL: physical activity level; SBP: systolic blood pressure; TG/HDLc: triglyceride to high-density lipoprotein cholesterol ratio; TyG: the product of fasting triglycerides and glucose. *Represented as mean ± SD, independent t-test was applied **represented as number (percent), Chi-square analysis was applied