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Table 2 Baseline characteristics and dietary intakes across CETP rs708272 genotypes and adherence of dietary patterns

From: Interaction between CETP Taq1B polymorphism and dietary patterns on lipid profile and severity of coronary arteries stenosis in patients under coronary angiography: a cross-sectional study

Variables

CETP (rs708272)

WDP

TDP

B1B1

B1B2

B2B2

P-value*

Low

High

P-value*

Low

High

P-value*

Number (percentage)

47 (10.4)

328(72.4)

78 (17.2)

 

226

227

 

226

227

 

Gender

   

0.96

  

< 0.001

  

< 0.001

Male, n (%)

30(63.8)

206(62.8)

48(61.5)

 

109(48.2)

175(77.1)

 

116(51.3)

168(74)

 

Female, n (%)

17(36.2)

122(37.2)

30(38.5)

117(51.8)

52(22.9)

 

110(48.7)

59(26)

 

Age, year

57.77 ± 10.37

56.77 ± 9.14

56.66 ± 9.80

0.77

58.75 ± 8.64

54.97 ± 9.70

< 0.001

56.62 ± 9.46

57.08 ± 9.29

0.60

WC,cm

100.58 ± 11.34

99.30 ± 12.52

100.32 ± 9.80

0.67

100.78 ± 11.88

98.43 ± 11.96

0.036

100.70 ± 12.08

98.51 ± 11.77

0.052

BMI, kg/m2

27.27 ± 4.06

27.30 ± 4.21

28.00 ± 4.01

0.39

27.83 ± 4.26

27.01 ± 4.02

0.036

28.00 ± 4.34

26.84 ± 3.89

0.003

BFP

31.58 ± 10.56

31.70 ± 10.66

32.87 ± 10.16

0.66

34.14 ± 10.76

29.64 ± 9.86

< 0.001

33.87 ± 11.03

29.91 ± 9.67

< 0.001

Physical activity, n (%)

   

0.83

  

0.15

  

0.073

Sedentary

16(34)

111(34.4)

25(32.1)

 

85(37.9)

67(29.9)

 

88(38.9)

64(28.8)

 

Moderate

18(38.3)

105(32.5)

24(30.8)

 

72(32.1)

75(33.5)

 

70(31)

77(34.7)

 

Active

13(27.7)

107(33.1)

29(37.2)

 

67(29.9)

82(36.6)

 

68(30.1)

81(36.5)

 

Education, n (%)

   

0.15

  

< 0.001

  

0.16

Uneducated

5(10.9)

74 (22.6)

18(23.1)

 

68(30.2)

29(12.8)

 

55(24.4)

42(18.6)

 

Unacademic

34(73.9)

231(70.6)

53(67.9)

 

141(62.7)

177(78.3)

 

156(69.3)

162(71.7)

 

Academic

7 (15.2)

22(6.7)

7(9)

 

16(7.1)

20(8.8)

 

14(6.2)

22(9.7)

 

Menopausal status, yes, n(%)

   

0.91

  

< 0.001

  

< 0.001

 

3(6.4)

30(9.1)

9(11.5)

 

25(11.1)

17(7.5)

 

28(12.4)

14(6.2)

 

Smoking status, n (%)

   

0.72

  

< 0.001

  

< 0.001

Non smoker

29(61.7)

211(64.3)

54(69.2)

 

173(76.5)

121(53.3)

 

169(74.8)

125(55.1)

 

Former smoker

2(4.3)

14(4.3)

1(1.3)

 

7(3.1)

10(4.4)

 

8(3.5)

9(4)

 

Current smoker

16(34)

103(31.4)

23(29.5)

 

46(20.4)

96(42.3)

 

49(21.7)

93(41)

 

Medicine consumption, yes n(%)

          

Anti-hypertensives

24(51.1)

144(43.9)

34(43.6)

0.64

122(54)

80(35.2)

< 0.001

105(46.5)

97(42.7)

0.42

Anti-hyperlipidemic

15(31.9)

118(36)

30 (38.5)

0.76

98(43.4)

65(28.6)

0.001

94(41.6)

69(30.4)

0.01

Anti-diabetic

15(31.9)

109(33.2)

23 (29.5)

0.81

85(37.6)

62(27.3)

0.01

87(38.5)

60(26.4)

0.006

Nutrient intake

          

Total energy (kcal/day)

2604.86 ± 1188.33

2745.53 ± 1269.89

2553.57 ± 945.09

0.39

2026.63 ± 783.96

3366.17 ± 1194.27

< 0.001

2161.44 ± 1030.73

3231.96 ± 1142.51

< 0.001

Carbohydrates, gr/d

384.64 ± 194.83

421.25 ± 200.84

386.41 ± 147.10

0.21

317.44 ± 134.21

505.05 ± 195.95

< 0.001

330.81 ± 168.86

491.73 ± 180.56

< 0.001

Proteins, gr/d

100.20 ± 52.60

103.16 ± 54.97

96.57 ± 42.75

0.60

72.52 ± 32.67

130.78 ± 52.98

< 0.001

84.58 ± 48.67

118.77 ± 51.26

< 0.001

Fats, gr/d

78.48 ± 38.32

76.60 ± 44.53

75.49 ± 37.17

0.93

56.40 ± 29.39

96.72 ± 44.34

< 0.001

57.77 ± 30.01

95.36 ± 45.12

< 0.001

MUFA, gr/d

23.73 ± 12.33

23.22 ± 13.14

22.40 ± 10.50

0.82

16.78 ± 8.58

29.45 ± 12.84

< 0.001

17.94 ± 9.26

28.29 ± 13.40

< 0.001

PUFA, gr/d

18.75 ± 11.05

18.73 ± 13.55

17.71 ± 10.36

0.81

12.63 ± 7.47

24.45 ± 14.21

< 0.001

13.93 ± 8.45

23.16 ± 14.62

< 0.001

SFA, gr/d

21.98 ± 10.36

23.40 ± 15.21

21.87 ± 10.76

0.60

18.15 ± 12.37

27.81 ± 14.06

< 0.001

16.92 ± 9.01

29.03 ± 15.57

< 0.001

Dietary fiber, gr/d

36.97 ± 20.97

40.19 ± 22.40

36.33 ± 18.11

0.27

31.04 ± 17.35

47.30 ± 22.37

< 0.001

29.12 ± 15.11

49.22 ± 22.42

< 0.001

Cholesterol, gr/d

465.38 ± 297.73

445.69 ± 275.13

432.12 ± 232.80

0.80

336.34 ± 206.16

553.97 ± 283.06

< 0.001

377.38 ± 216.36

513.11 ± 300.56

< 0.001

  1. BMI, body mass index; WC, waist circumference; BFP, body fat percentage; MUFA, mono unsaturated fatty acid; PUFA, poly unsaturated fatty acid; SFA, saturated fatty acid; WDP, western dietary pattern; TDP, traditional dietary pattern
  2. Adherence to dietary patterns is considered two categories, “high” adherence and “low” adherence, according the median intake
  3. Values are presented means ± standard deviation (SDs), n (%): numbers (percentage). *Obtained from one- way ANOVA, independent t-test for continuous variables and Chi–square test for categorical. P-Values < 0.05 were considered significant