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Fig. 5 | Nutrition Journal

Fig. 5

From: Dietary intake during a pragmatic cluster-randomized weight loss trial in an underserved population in primary care

Fig. 5

Change in Fruit / Vegetable Intake and % Energy from Fat by Food Security Status during the PROPEL trial. 2A and 2C are change in fruit / vegetable servings and percent fat intake in patients with food security during the PROPEL trial. 2B and 2D are change in fruit / vegetable servings and percent fat intake in patients with food insecurity during the PROPEL trial. * denotes p < 0.05

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Nutrition Journal

ISSN: 1475-2891

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