Fig. 4

Change in Fruit / Vegetable Intake and % Energy from Fat by Age during the PROPEL trial. 4A and 4D are change in fruit / vegetable servings and percent fat intake in younger patients during the PROPEL trial. 4B and 4E is change in fruit / vegetable servings and percent fat intake in older patients during the PROPEL trial. 4C and 4F are change in fruit / vegetable servings and percent fat intake in middle aged patients during the PROPEL trial. * denotes p < 0.05, † denote p < 0.07