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Table 4 Associations between the Dietary Inflammatory Index (DII) and IBS-QOL, IBS-SSS, IBS-EISSS, abdominal pain, abdominal distension, bloating, rumbling and total gastrointestinal symptoms in IBS patients

From: “Association between dietary inflammatory index (DII) and risk of irritable bowel syndrome: a case-control study”

Variables

Mean ± SD or N (%)

P-Trend

Correlation coefficient (r)

P value

Quartile1

(<−1.49)

Quartile2

(− 1.49 ≤ to < 0.11)

Quartile3

(0.11 ≤ to < 1.65)

Quartile4

(1.65≤)

IBS-QOL

67.29 ± 15.88

64.60 ± 14.21

66.51 ± 13.16

69.87 ± 13.99

0.392

0.046

0.572

IBS-SSS

242.85 ± 112.10

274.21 ± 97.04

226.73 ± 94.63

235.82 ± 105.59

0.275

0.005

0.949

IBS-EISSS

23.22 ± 12.07

26.64 ± 14.66

25.14 ± 10.61

22.79 ± 12.22

0.516

0.087

0.284

abdominal pain

38.44 ± 30.40

45.54 ± 30.02

32.81 ± 28.92

38.17 ± 29.86

0.382

−0.056

0.485

abdominal distension

48.52 ± 29.27

51.32 ± 27.35

45.05 ± 26.33

46.57 ± 29.14

0.818

0.036

0.657

Bloating

45.37 ± 31.32

56.50 ± 32.92

51.98 ± 28.84

48.74 ± 31.36

0.559

0.078

0.337

Rumbling

42.89 ± 35.27

43.89 ± 31.93

41.38 ± 30.66

41.38 ± 30.66

0.985

0.085

0.293

Total gastrointestinal symptoms

55.96 ± 33.06

70.21 ± 27.52

58.64 ± 27.22

59.76 ± 28.34

0.258

−0.021

0.799

  1. IBS irritable bowel syndrome, IBS-QOL IBS-quality of life, IBS-SSS IBS-symptom severity scale, IBS-EISSS IBS-extra-intestinal symptom severity
  2. The One-way analysis of variance (ANOVA) was used for comparison of the variables between DII quartiles