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Peer Review reports

From: Improvements in the nutritional quality of US young adults based on food sources and socioeconomic status between 1989–1991 and 2011–2014

Original Submission
11 Feb 2019 Submitted Original manuscript
6 Mar 2019 Reviewed Reviewer Report - Zach Conrad
16 Apr 2019 Author responded Author comments - Matthew A. Patetta
Resubmission - Version 2
16 Apr 2019 Submitted Manuscript version 2
22 Apr 2019 Reviewed Reviewer Report - Zach Conrad
10 May 2019 Author responded Author comments - Matthew A. Patetta
Resubmission - Version 3
10 May 2019 Submitted Manuscript version 3
16 May 2019 Author responded Author comments - Matthew A. Patetta
Resubmission - Version 4
16 May 2019 Submitted Manuscript version 4
4 Jun 2019 Author responded Author comments - Matthew A. Patetta
Resubmission - Version 5
4 Jun 2019 Submitted Manuscript version 5
Publishing
18 Jun 2019 Editorially accepted
26 Jun 2019 Article published 10.1186/s12937-019-0460-4

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