In utero exposure to extra vitamin D from food fortification and the risk of subsequent development of gestational diabetes: the D-tect study

Peer Review reports

Original Submission
16 May 2018	Submitted	Original manuscript
26 Jun 2018	Reviewed	Reviewer Report - Beth Curtis
22 Jul 2018	Reviewed	Reviewer Report - Rosa Corcoy
28 Aug 2018	Author responded	Author comments - Amelie Keller
Resubmission - Version 2
28 Aug 2018	Submitted	Manuscript version 2
29 Sep 2018	Reviewed	Reviewer Report - Beth Curtis
Resubmission - Version 3
	Submitted	Manuscript version 3
Publishing
14 Oct 2018	Editorially accepted
2 Nov 2018	Article published	10.1186/s12937-018-0403-5

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