Table 1 Nutritional content per serving for the three nutritional supplements
Nutrient | FFa (44 g) | MNPb (1.0 g) | Syrup (5 mL) |
|---|---|---|---|
Energy, kcal | 194.0 | – | – |
Protein, g | 5.8 | – | – |
Lipids, g | 6.6 | – | – |
Carbohydrates, g | 27.9 | – | – |
Sodium, mg | 24.5 | – | – |
Iron, mg δ | 10.0 | 10.0 | 10.0 |
Zinc, mg | 10.0 | 10.0 | 10.0 |
Vitamin A, μg | 400.0 | 400.0 | 400.0 |
Vitamin E, mg | 6.0 | 6.0 | 6.0 |
Vitamin C, mg | 50.0 | 50.0 | 50.0 |
Vitamin B2, mg | 0.8 | 0.8 | 0.8 |
Vitamin B12, μg | 0.7 | 0.7 | 0.7 |
Folic acid, μg | 50.0 | 50.0 | 50.0 |