Fortified breakfast cereal consumed daily for 12 wk leads to a significant improvement in micronutrient intake and micronutrient status in adolescent girls: a randomised controlled trial

Peer Review reports

Original Submission
1 Dec 2015	Submitted	Original manuscript
27 Jan 2016	Reviewed	Reviewer Report - Á. Hennessy
12 Apr 2016	Reviewed	Reviewer Report - Jamie Baum
31 May 2016	Author responded	Author comments - Hilary POWERS
Resubmission - Version 2
31 May 2016	Submitted	Manuscript version 2
6 Jun 2016	Reviewed	Reviewer Report - Jamie Baum
Resubmission - Version 3
	Submitted	Manuscript version 3
Publishing
29 Jun 2016	Editorially accepted
14 Jul 2016	Article published	10.1186/s12937-016-0185-6

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