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Fig. 6 | Nutrition Journal

Fig. 6

From: Resistant starch and protein intake enhances fat oxidation and feelings of fullness in lean and overweight/obese women

Fig. 6

Effect of test meals on feelings of satiety, hunger, and desire to eat. Change in scores of hunger (a); quantity of food individuals though they could eat (b); feelings of fullness (c); and the desire to eat (d) in the 180 min period immediately following the four test meals; WMS waxy maize control starch meal; WMS+WP waxy maize control starch and whey protein meal; RS resistant starch meal; RS+WP resistant starch and whey protein mealTime effect: P = 0.001

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Nutrition Journal

ISSN: 1475-2891

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