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Table 3 Daily intake of energy, macronutrients, fiber, and vitamins of celiac patients and healthy controls

From: B vitamins related to homocysteine metabolism in adults celiac disease patients: a cross-sectional study

  Celiac Control
Participants (n) 18 36
Calories (kJ/d) 8460.3 ± 2,559.8 9535.0 ± 4,225.1
Carbohydrate (g/d) 256.8 ± 74.2 273.8 ± 67.3
Protein (g/d) 81.6 ± 28.6 86.6 ± 25.6
Fat (g/d) 74.3 ± 32.1 72.6 ± 23.8
Fiber (g/d) 18.4 ± 7.1 17.8 ± 6.5
Folate (μg/d) 133. 2 ± 62.5 140.9 ± 65.8
Vitamin B6 (mg/d) 2.4 ± 1.6 2.6 ± 1.3
Vitamin B12 (μg/d) 2.1 ± 1.9 2.4 ± 5.6
  1. Data are mean ± s.d.*P<  0.05), t test or Mann–Whitney U-test test as appropriate