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Table 3 Daily intake of energy, macronutrients, fiber, and vitamins of celiac patients and healthy controls

From: B vitamins related to homocysteine metabolism in adults celiac disease patients: a cross-sectional study

 

Celiac

Control

Participants (n)

18

36

Calories (kJ/d)

8460.3 ± 2,559.8

9535.0 ± 4,225.1

Carbohydrate (g/d)

256.8 ± 74.2

273.8 ± 67.3

Protein (g/d)

81.6 ± 28.6

86.6 ± 25.6

Fat (g/d)

74.3 ± 32.1

72.6 ± 23.8

Fiber (g/d)

18.4 ± 7.1

17.8 ± 6.5

Folate (μg/d)

133. 2 ± 62.5

140.9 ± 65.8

Vitamin B6 (mg/d)

2.4 ± 1.6

2.6 ± 1.3

Vitamin B12 (μg/d)

2.1 ± 1.9

2.4 ± 5.6

  1. Data are mean ± s.d.*P<  0.05), t test or Mann–Whitney U-test test as appropriate