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Peer Review reports

From: Effect of commercial rye whole-meal bread on postprandial blood glucose and gastric emptying in healthy subjects

Original Submission
2 Mar 2009 Submitted Original manuscript
25 Mar 2009 Reviewed Reviewer Report - Stig Bengmark
14 Apr 2009 Reviewed Reviewer Report - Geoffrey Livesey
14 May 2009 Author responded Author comments - Joanna Hlebowicz
Resubmission - Version 2
14 May 2009 Submitted Manuscript version 2
15 May 2009 Reviewed Reviewer Report - Stig Bengmark
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
16 Jun 2009 Editorially accepted
16 Jun 2009 Article published 10.1186/1475-2891-8-26

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