From: Nutrition rehabilitation of undernourished children utilizing Spiruline and Misola
Fatty acid | Wt % of total fatty acid |
---|---|
Palmitic acid, 16:0 | 28.04 |
Palmitoleic acid, 16:1 | 2.69 |
Stearic acid, 18:0 | 13.44 |
Oleic acid, 18:1 | 18.88 |
Linoleic acid, 18:2 | 21.87 |
γ-Linolenic acid, 18:3 | 15.08 |