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Table 7 Fatty acid composition of Spiruline strain from Burkina Faso.

From: Nutrition rehabilitation of undernourished children utilizing Spiruline and Misola

Fatty acid Wt % of total fatty acid
Palmitic acid, 16:0 28.04
Palmitoleic acid, 16:1 2.69
Stearic acid, 18:0 13.44
Oleic acid, 18:1 18.88
Linoleic acid, 18:2 21.87
γ-Linolenic acid, 18:3 15.08