From: A comparative study of food habits and body shape perception of university students in Japan and Korea
BMI
Japan (2000)
WHO (1998)
<18.5
underweight
18.5≦-<25
normal weight
25≦-<30
obese 1
preobese
30≦-<35
obese 2
obese class I
35≦-<40
obese 3
obese class II
40≦
obese 4
obese class III