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Table 2 Dietary intakes and plasma AC and AA according to dietary pattern score

From: The metabolic signature associated with the Western dietary pattern: a cross-sectional study

 

Low Prudent (≤0) (n = 20)

High Prudent (>0) (n = 17)

P-value1

Low Western (≤0) (n = 16)

High Western (>0) (n = 21)

P-value1

Dietary intakes

Carbohydrate (%)

49.38 ± 5.99

50.48 ± 6.37

0.35

51.91 ± 7.21

48.35 ± 4.73

0.35

Protein (%)

17.14 ± 2.78

18.46 ± 2.26

0.20

18.20 ± 2.66

17.40 ± 2.58

0.43

Total fat (%)

32.57 ± 6.15

31.93 ± 4.19

0.56

30.52 ± 5.89

33.61 ± 4.45

0.29

Saturated fat (%)

11.41 ± 1.83

9.55 ± 2.11

0.004

9.11 ± 2.08

11.65 ± 1.47

0.0006

Monounsaturated fat (%)

13.24 ± 3.06

13.48 ± 2.04

0.92

12.83 ± 2.98

13.75 ± 2.28

0.81

Polyunsaturated fat (%)

5.30 ± 1.53

6.24 ± 1.30

0.07

5.97 ± 1.57

5.55 ± 1.44

0.17

Cholesterol (mg)

329.88 ± 167.61

357.86 ± 188.90

0.84

263.76 ± 167.15

402.92 ± 160.78

0.07

Total fiber (g)

19.38 ± 4.83

30.43 ± 7.03

<0.0001

25.71 ± 7.53

23.51 ± 8.54

0.31

Acylcarnitines (ACs)

   

C0

25.16 ± 5.07

27.50 ± 7.09

0.24

23.78 ± 6.73

28.10 ± 4.97

0.24

C2

5.55 ± 1.36

5.20 ± 1.55

0.57

5.33 ± 1.48

5.44 ± 1.44

0.76

C3

0.36 ± 0.14

0.29 ± 0.10

0.04

0.30 ± 0.12

0.34 ± 0.13

0.95

C4

0.18 ± 0.06

0.16 ± 0.07

0.44

0.16 ± 0.08

0.18 ± 0.05

0.46

C4:1-DC/C6

0.05 ± 0.01

0.06 ± 0.02

0.08

0.05 ± 0.02

0.05 ± 0.02

0.39

C5

0.11 ± 0.04

0.11 ± 0.03

0.64

0.10 ± 0.03

0.12 ± 0.04

0.39

C5-DC/C6-OH

0.01 ± 0.00

0.02 ± 0.00

0.01

0.01 ± 0.01

0.01 ± 0.00

0.62

C8:1

0.14 ± 0.08

0.12 ± 0.06

0.63

0.12 ± 0.08

0.13 ± 0.07

0.83

C10

0.16 ± 0.07

0.22 ± 0.13

0.07

0.17 ± 0.09

0.20 ± 0.11

0.47

C10:2

0.02 ± 0.01

0.03 ± 0.01

0.11

0.02 ± 0.01

0.03 ± 0.01

0.12

C12

0.06 ± 0.03

0.08 ± 0.03

0.06

0.06 ± 0.03

0.08 ± 0.03

0.31

C14:1

0.17 ± 0.03

0.21 ± 0.09

<0.05

0.19 ± 0.08

0.19 ± 0.07

0.95

C14:1-OH

0.01 ± 0.00

0.01 ± 0.01

0.54

0.01 ± 0.01

0.01 ± 0.01

0.41

C14:2

0.03 ± 0.01

0.04 ± 0.02

0.02

0.03 ± 0.02

0.03 ± 0.02

0.89

C14:2-OH

0.01 ± 0.00

0.01 ± 0.01

0.19

0.01 ± 0.00

0.01 ± 0.00

0.63

C16

0.08 ± 0.02

0.08 ± 0.04

0.37

0.07 ± 0.03

0.08 ± 0.03

0.45

C16:2

0.01 ± 0.00

0.01 ± 0.01

0.19

0.01 ± 0.00

0.01 ± 0.01

0.65

C18:2

0.04 ± 0.01

0.05 ± 0.01

0.002

0.04 ± 0.01

0.04 ± 0.01

0.42

Amino acids

   

xleucine

183.95 ± 46.81

161.29 ± 26.70

0.03

152.94 ± 21.48

189.24 ± 44.08

0.03

Methionine

28.37 ± 5.14

26.54 ± 4.32

0.05

24.25 ± 4.23

30.02 ± 3.60

0.0004

Arginine

99.91 ± 32.87

95.81 ± 23.14

0.64

93.54 ± 27.05

101.44 ± 29.76

0.79

Phenylalanine

48.18 ± 8.10

46.56 ± 4.91

0.31

43.86 ± 4.55

50.16 ± 7.02

0.007

Proline

167.32 ± 58.74

157.68 ± 39.76

0.47

154.47 ± 44.03

169.30 ± 55.06

0.89

Ornitine

49.06 ± 17.18

52.61 ± 15.80

0.48

45.44 ± 17.75

54.69 ± 14.51

0.33

Histidine

93.59 ± 20.35

93.79 ± 13.96

0.94

93.55 ± 16.26

93.78 ± 17.74

0.65

  1. Means ± SD.
  2. 1P-values of the GLM models are adjusted for age, sex and BMI.
  3. P-values in bold were considered significantly different.