A randomized 3x3 crossover study to evaluate the effect of Hass avocado intake on post-ingestive satiety, glucose and insulin levels, and subsequent energy intake in overweight adults

Table 2 Three-hour area under the curve AUC ^a _(0–3h) based on difference from baseline (time 0) for the five visual analog scale questions between the 3 lunch test meals

	Control		Avocado Inclusive			Avocado Added
Question	Mean^b	SE^c	Mean^b	Difference^d	P-value^e	Mean^b	Difference^d	P-value^e	P-value^f
How hungry are you?	3105	394	2358	−24%	0.30	2418	−22%	0.36	0.26
How strong is your feeling of fullness?	7249	771	8107	+11%	0.64	8189	+11%	0.58	0.55
How satisfied are you?	6340	726	8149	+22%	0.07	8562	+26%	0.02	0.02
How strong is your desire to eat?	2993	319	2263	−24%	0.16	1798	−40%	0.01	0.01
How much do you think you can eat?	2641	318	2185	−17%	0.45	2031	−23%	0.24	0.25

^aThe AUC is reported as mm x minutes and was constructed by plotting the subjective values between 0 to 100 mm over time (minute) for each of the five VAS questions.
^bAdjusted mean from the mixed model analysis.
^cCommon standard error (SE) for all of the adjusted means.
^dPercent difference compared to Control lunch test meal.
^eP-value compared to Control lunch test meal.
^fP-value for diet effect from the mixed model analysis.