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  1. Research

    The association and significance of H3K27me3 and a folate metabolic gene ACat2 in neural tube defects

    To study the association between the expression of H3K27me3 and ACat2 (a folate metabolic protein), in order to elucidate the protective mechanism of folic acid (FA) in neural tube defects (NTDs).

    Sifan Zhai, Mingzuo Zhao, Changcheng Zhou, Fenggang Lu, Huankai Zhang, Li Na, Shanshan Feng, Xiaoxin Qiang and Yong Du

    Nutrition Journal 2016 15:95

    Published on: 3 November 2016

  2. Research

    The use of probiotic L. fermentum ME-3 containing Reg’Activ Cholesterol supplement for 4 weeks has a positive influence on blood lipoprotein profiles and inflammatory cytokines: an open-label preliminary study

    Cardiovascular diseases continue to be a challenge and burden to heath. The incidence of type 2 diabetes is increasing. Modifying the (common) risk factors of them is the key of longterm success. The aim of th...

    Tiiu Kullisaar, Kersti Zilmer, Tiit Salum, Aune Rehema and Mihkel Zilmer

    Nutrition Journal 2016 15:93

    Published on: 28 October 2016

  3. Research

    Impact of imposed exercise on energy intake in children at risk for overweight

    Exercise not only has a direct effect on energy balance through energy expenditure (EE), but also has an indirect effect through its impact on energy intake (EI). This study examined the effects of acute exerc...

    S. Nicole Fearnbach, Travis D. Masterson, Haley A. Schlechter, Amanda J. Ross, Michael J. Rykaczewski, Eric Loken, Danielle S. Downs, David Thivel and Kathleen L. Keller

    Nutrition Journal 2016 15:92

    Published on: 21 October 2016

  4. Case Report

    Nutritional management of a patient with obesity and pulmonary embolism: a case report

    The aim of this case report is to discuss the issue of nutritional therapy in patients taking warfarin. Patients are often prescribed vitamin K free diets without nutritional counseling, leading to possible he...

    Maria Luisa Fonte, Lauren Fiechner, Matteo Manuelli and Hellas Cena

    Nutrition Journal 2016 15:90

    Published on: 19 October 2016

    The Erratum to this article has been published in Nutrition Journal 2017 16:8

  5. Research

    Association between energy drink intake, sleep, stress, and suicidality in Korean adolescents: energy drink use in isolation or in combination with junk food consumption

    A considerable amount of research suggests that the frequent use of caffeinated energy drinks may be associated with undesirable effects, particularly so in children and adolescents. This study aimed to invest...

    Subin Park, Yeeun Lee and Junghyun H. Lee

    Nutrition Journal 2016 15:87

    Published on: 13 October 2016

  6. Research

    Effects of coenzyme Q10 supplementation on antioxidant capacity and inflammation in hepatocellular carcinoma patients after surgery: a randomized, placebo-controlled trial

    It has been reported that higher levels of oxidative stress and inflammation play a key role in the progression of hepatocellular carcinoma (HCC) after surgery. Coenzyme Q10 is an endogenous lipid-soluble anti...

    Hsiao-Tien Liu, Yi-Chia Huang, Shao-Bin Cheng, Yin-Tzu Huang and Ping-Ting Lin

    Nutrition Journal 2016 15:85

    Published on: 6 October 2016

  7. Research

    Appropriate vitamin D loading regimen for patients with advanced lung cancer

    Most patients attending cancer clinics have hypovitaminosis D. Correcting or preventing this abnormal condition could mitigate the emotional and physical complications of their disease, but clinical trials of ...

    L. John Hoffer, Line Robitaille, Nelda Swinton, Jason Agulnik, Victor Cohen, David Small, Carmela Pepe and Shaun Eintracht

    Nutrition Journal 2016 15:84

    Published on: 6 October 2016

  8. Short report

    Clinical evaluation of glutathione concentrations after consumption of milk containing different subtypes of β-casein: results from a randomized, cross-over clinical trial

    This study reports the plasma glutathione concentrations in a double-blind, randomized, controlled, 2 × 2 cross-over study in which healthy participants consumed conventional milk (2 × 250 mL per day) containi...

    Richard Deth, Andrew Clarke, Jiayi Ni and Malav Trivedi

    Nutrition Journal 2016 15:82

    Published on: 29 September 2016

  9. Research

    Is nutritional labeling associated with individual health? The effects of labeling-based awareness on dyslipidemia risk in a South Korean population

    In 1995, the South Korean government made nutrition labeling compulsory, which has positively impacted patients with certain chronic diseases, such as dyslipidemia. We investigated the association between nutr...

    Jong Yeob Kim, Ki Hong Kweon, Min Jae Kim, Eun-Cheol Park, Suk-Yong Jang, Woorim Kim and Kyu-Tae Han

    Nutrition Journal 2016 15:81

    Published on: 15 September 2016

  10. Research

    Probiotic administration among free-living older adults: a double blinded, randomized, placebo-controlled clinical trial

    Diseases of the digestive system have been found to contribute to a higher symptom burden in older adults. Thus, therapeutic strategies able to treat gastrointestinal discomfort might impact the overall health...

    Lina Östlund-Lagerström, Annica Kihlgren, Dirk Repsilber, Bengt Björkstén, Robert J. Brummer and Ida Schoultz

    Nutrition Journal 2016 15:80

    Published on: 10 September 2016

  11. Short report

    Almond supplementation reduces serum uric acid in coronary artery disease patients: a randomized controlled trial

    Elevated serum uric acid (UA), a biomarker of renal insufficiency, is also an independent prognostic marker for morbidity in coronary artery disease (CAD) and poses serious health risks. This study reports the...

    Humaira Jamshed, Anwar-ul-Hassan Gilani, Fateh Ali Tipoo Sultan, Faridah Amin, Jamshed Arslan, Sumaira Ghani and Madiha Masroor

    Nutrition Journal 2016 15:77

    Published on: 19 August 2016

  12. Research

    Impact of nutritional support that does and does not meet guideline standards on clinical outcome in surgical patients at nutritional risk: a prospective cohort study

    To investigate the impact of nutritional support on clinical outcomes in patients at nutritional risk who receive nutritional support that meets guideline standards and those who do not.

    Da-Li Sun, Wei-Ming Li, Shu-Min Li, Yun-Yun Cen, Yue-ying Lin, Qing-Wen Xu, Yi-Jun Li, Yan-Bo Sun, Yu-xing Qi, Ting Yang, Qi-Ping Lu and Peng-Yuan Xu

    Nutrition Journal 2016 15:78

    Published on: 19 August 2016

  13. Research

    Perceived rules and accessibility: measurement and mediating role in the association between parental education and vegetable and soft drink intake

    The existence of socioeconomic differences in dietary behaviors is well documented. However, studies exploring the mechanisms behind these differences among adolescents using comprehensive and reliable measure...

    Mekdes K. Gebremariam, Nanna Lien, Liv Elin Torheim, Lene F. Andersen, Elisabeth L. Melbye, Kari Glavin, Solveig E. S. Hausken, Ester F. C. Sleddens and Mona Bjelland

    Nutrition Journal 2016 15:76

    Published on: 17 August 2016

  14. Research

    Effect of vitamin D3 supplementation on iron status: a randomized, double-blind, placebo-controlled trial among ethnic minorities living in Norway

    Both vitamin D and iron deficiencies are widespread globally, and a relationship between these deficiencies has been suggested. However, there is a paucity of randomised controlled trials assessing the effect ...

    Ahmed A. Madar, Lars C. Stene, Haakon E. Meyer, Mette Brekke, Per Lagerløv and Kirsten V. Knutsen

    Nutrition Journal 2016 15:74

    Published on: 9 August 2016

  15. Research

    Prenatal high-dose vitamin D3 supplementation has balanced effects on cord blood Th1 and Th2 responses

    Antenatal vitamin D3 (vitD3) supplementation significantly increases maternal and neonatal 25-hydroxyvitamin D3 (25(OH)D3) concentration, yet the effect of an improvement in maternal-fetal vitamin D status on the...

    Evana Akhtar, Akhirunnesa Mily, Ahsanul Haq, Abdullah Al-Mahmud, Shams El-Arifeen, Abdullah Hel Baqui, Daniel E. Roth and Rubhana Raqib

    Nutrition Journal 2016 15:75

    Published on: 9 August 2016

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