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Table 1 Demographic characteristics, nutritional assessments and biochemical indices of patients with CRE compared with controls

From: Associations between body composition and nutritional assessments and biochemical markers in patients with chronic radiation enteritis: a case–control study

 

CRE (n = 92)

Control (n = 184)

P value

 Age (years)

53 ± 11.54

52.98 ± 11.51

0.998

 Sex

65 females/27 males

130 females/54 males

 

 Height (cm)

161.96 ± 8.06

161.21 ± 7.28

0.440

 Weight (kg)

45.68 ± 8.68

63.79 ± 11.55

<0.001

 BMI (kg/m2)

17.39 ± 2.67

24.44 ± 3.42

<0.001

 NRS-2002

2.55 ± 0.97

0.26 ± 0.69

<0.001

 PG-SGA

14.18 ± 3.25

2.01 ± 0.82

<0.001

 CONUT

2.05 ± 1.91

0

<0.001

 Albumin (g/L)

36.61 ± 5.56

46.40 ± 2.58

<0.001

 NLR

3.36 ± 2.28

1.84 ± 0.78

<0.001

 CRP (mg/L)

11.32 ± 9.98

2.77 ± 3.80

<0.001

 TC (mmol/L)

3.70 ± 0.99

5.25 ± 1.08

<0.001

  1. BMI body mass index, NRS-2002 Nutritional Risk Screening-2002, PG-SGA Patient-Generated Subjective Global Assessment, CONUT Controlling Nutritional Status, NLR neutrophil/lymphocyte ratio, CRP C-reactive protein, TC total cholesterol