Figure 1From: Effects of a 3-year dietary intervention on age-related changes in triglyceride and apolipoprotein A-V levels in patients with impaired fasting glucose or new-onset type 2 diabetes as a function of the APOA5 -1131 T > C polymorphism Fasting apolipoprotein A-V and triglyceride levels at baseline (white square) and the 3-year follow-up visit (gray square) and mean changes as a function of the APOA5 -1131 T > C genotype. Data (mean ± SE) included 91 (TT), 98 (TC), and 14 (CC) subjects. §Log-transformed. P1, unadjusted P value; P2, baseline-adjusted P value. * P < 0.05 compared with baseline values for each genotype by paired t-test. † P < 0.05 compared with the TT allele; ‡ P < 0.05 compared with the TT allele after adjusting for baseline values; # P < 0.05 compared with the TC allele tested by a one-way ANOVA with a Bonferroni correction.Back to article page