| Baseline | Final | p |
---|---|---|---|
Glucose (mg/dL) | 159.2 ± 62.2 | 156.7 ± 59.4 | ns |
Insulin (mU/L) | 10.2 ± 5.1 | 10.0 ± 4.9 | ns |
HOMA-IR | 3.65 ± 2.00 | 3.43 ± 1.84 | ns |
Glycosylated Hemoglobin (%) | 7.0 ± 1.3 | 7.2 ± 1.5 | ns |
Total cholesterol (mg/dL) | 177.0 ± 37.4 | 176.9 ± 32.8 | ns |
HDL-cholesterol (mg/dL) | 42.7 ± 9.0 | 42.5 ± 8.1 | ns |
LDL-cholesterol (mg/dL) | 92.0 ± 37.2 | 102.9 ± 25.7 | ns |
Tryglycerides (mg/dL) | 178.5 ± 103.6 | 157.7 ± 92.8 | ns |
AST (UI/L) | 31.8 ± 22.2 | 26.9 ± 16.1 | ns |
ALT (UI/L) | 36.6 ± 23.5 | 31.6 ± 19.5 | ns |
Uric acid (mg/dL) | 5.8 ± 1.3 | 6.1 ± 1.5 | ns |
Homocysteine (μmol/L) | 22.7 ± 4.4 | 23.3 ± 4.4 | ns |
C-reactive protein (mg/L) | 13.6 ± 15.1 | 9.8 ± 10.7 | ns |