Table 1 Fish intake separated by disease status and sex.
From: Fish Consumption and Ischemic stroke in Southern Sweden
Cases | Controls | ||||||
|---|---|---|---|---|---|---|---|
Men N(%) | Women N(%) | Total N(%) | Men N(%) | Women N(%) | Total N(%) | ||
Lean fish intake | <1/month | 190(13) | 104(10) | 294(12) | 178(11) | 127(11) | 305(11) |
≥1/month to 1/week | 660(46) | 430(41) | 1090(44) | 738(47) | 508(45) | 1246(46) | |
≥1/week | 576(40) | 509(49) | 1085(44) | 665(42) | 506(44) | 1171(43) | |
Fat fish intake | <1/month | 123(9) | 91(9) | 214(9) | 109(7) | 67(6) | 176(6) |
≥1/month to 1/week | 604(42) | 377(36) | 981(40) | 595(38) | 393(34) | 988(36) | |
≥1/week | 699(49) | 575(55) | 1274(52) | 877(55) | 681(60) | 1558(57) | |