Dietary inflammatory index and cardiovascular disease risk in Hispanic women from the Women’s Health Initiative

Nutrition Journal

Table 2 Association of the dietary inflammatory index and coronary heart disease in Hispanic women

Model	Variables	HR	95% CI	P-Value
All women
1	Model 1	1.09	1.003, 1.19	0.04
2	Model 1 + lifestyle-related risk factors	1.08	0.99, 1.18	0.08
3	Model 2 + known risk factors	1.08	0.99, 1.17	0.10
4	Model 3 + socioeconomic covariates	1.07	0.98, 1.17	0.13
Women with normal weight
1	Model 1	1.02	0.85, 1.23	0.80
2	Model 1 + lifestyle-related risk factors	1.04	0.86, 1.25	0.69
3	Model 2 + known risk factors	1.03	0.82, 1.25	0.78
4	Model 3 + socioeconomic covariates	1.03	0.82, 1.25	0.78
Women with overweight
1	Model 1	1.32	1.12, 1.56	0.001
2	Model 1 + lifestyle-related risk factors	1.28	1.09, 1.51	0.003
3	Model 2 + known risk factors	1.28	1.08, 1.51	0.004
4	Model 3 + socioeconomic covariates	1.27	1.08, 1.51	0.005
Women with obesity
1	Model 1	0.97	0.86, 1.10	0.64
2	Model 1 + lifestyle-related risk factors	0.97	0.85, 1.10	0.60
3	Model 2 + known risk factors	0.97	0.85, 1.11	0.66
4	Model 3 + socioeconomic covariates	0.96	0.84, 1.09	0.53

^*Model 1: with age at baseline. Model 2: with age at baseline and lifestyle-related risk factors. Model 3: with age at baseline, lifestyle-related risk factors, and known risk factors. Model 4: with age at baseline, lifestyle-related risk factors, known risk factors, and socioeconomic covariates
^†Lifestyle-related risk factors: smoking, alcohol intake, physical activity, and acculturation; known risk factors: diabetes, hypertension, hypercholesterolemia, body mass index, and Amerindian ancestry; Socioeconomic covariates: neighborhood socioeconomic status
^‡Sample size 911 women with normal weight (BMI 18.5—24.9 kg/m2), 1332 women with overweight (BMI 25.0—29.9 kg/m2) and 1150 women with obesity (BMI ≥ 30 kg/m²)

ISSN: 1475-2891