Food supply chain stakeholder respondents | ||
---|---|---|
Stakeholder sector and role | n(%) | |
Sectora | Production | 7 (25.9) |
Government | 5 (18.5) | |
Freight/logistics | 2 (7.4) | |
Retail | 8 (29.6) | |
Hospitality | 2 (7.4) | |
Services (i.e. aged care, child care) | 7 (25.9) | |
Rolea | Primary producer | 7 (25.9) |
Retailer, open-air/farmers’ market managers | 8 (29.6) | |
Hospitality business owner | 2 (7.4) | |
Local government community development or environmental health staff | 5 (18.5) | |
Institution coordinator or cook (childcare, aged care, social services) | 7 (25.9) | |
Logistics or freight manager | 2 (7.4) | |
Duration in role | 2 years or less | 4 (14.8) |
3–5 years | 6 (22.2) | |
6–10 years | 7 (25.9) | |
11–15 years | 4 (14.8) | |
16–30 years | 4 (14.8) | |
31 + years | 2 (7.5) |