| |
Q1
|
Q2
|
Q3
|
Q4
|
|---|
| |
β (95 % CI)
|
β (95 % CI)
|
β (95 % CI)
|
β (95 % CI)
|
|---|
|
400 m buffer
|
|
N, (%)
|
2871 (34.9)
|
1240 (15.1)
|
2063 (25.1)
|
2057 (25.0)
|
|
Median FFR (IQR)
|
0.00 (0.00–0.00)
|
0.07 (0.06–0.09)
|
0.14 (0.13–0.17)
|
0.29 (0.22–0.34)
|
|
Model 1a
|
ref
|
1.56 (0.46; 2.66)e
|
0.43 (-0.51; 1.36)
|
0.10 (-0.83; 1.04)
|
|
Model 2b
|
ref
|
1.46 (0.41; 2.52)e
|
0.28 (-0.62; 1.18)
|
-0.05 (-0.94; 0.85)
|
|
Model 3c
|
ref
|
1.37 (0.29; 2.45)e
|
0.05 (-0.87; 0.96)
|
-0.15 (-1.05; 0.75)
|
|
Model 4d
|
ref
|
1.10 (-0.07; 2.28)
|
-0.22 (-1.24; 0.81)
|
-0.21 (-1.12; 0.70)
|
|
1000 m buffer
|
|
N, (%)
|
2057 (25.0)
|
2057 (25.0)
|
2044 (24.8)
|
2073 (25.2)
|
|
Median FFR (IQR)
|
0.00 (0.00–0.09)
|
0.13 (0.11–0.13)
|
0.16 (0.15–0.17)
|
0.21 (0.20–0.25)
|
|
Model 1a
|
ref
|
-0.22 (-1.22; 0.79)
|
0.38 (-0.63; 1.39)
|
-0.08 (-1.09; 0.93)
|
|
Model 2b
|
ref
|
-0.21 (-1.18; 0.76)
|
0.10 (-0.87; 1.07)
|
-0.15 (-1.12; 0.82)
|
|
Model 3c
|
ref
|
-0.48 (-1.45; 0.49)
|
-0.27 (-1.25; 0.71)
|
-0.34 (-1.31; 0.63)
|
|
Model 4d
|
ref
|
-0.82 (-1.82; 0.18)
|
-0.16 (-1.14; 0.82)
|
-0.12 (-1.10; 0.87)
|
|
1500 m buffer
|
|
N, (%)
|
2057 (25.0)
|
2060 (25.0)
|
2128 (25.9)
|
1986 (24.1)
|
|
Median FFR (IQR)
|
0.10 (0.00–0.10)
|
0.13 (0.12–0.13)
|
0.17 (0.16–0.19)
|
0.22 (0.20–0.24)
|
|
Model 1a
|
ref
|
-0.38 (-1.39; 0.63)
|
-0.56 (-1.55; 0.44)
|
0.16 (-0.85; 1.18)
|
|
Model 2b
|
ref
|
-0.50 (-1.47; 0.47)
|
-0.53 (-1.49; 0.43)
|
-0.07 (-1.05; 0.91)
|
|
Model 3c
|
ref
|
-0.70 (-1.68; 0.27)
|
-0.66 (-1.63; 0.30)
|
-0.18 (-1.16; 0.81)
|
|
Model 4d
|
ref
|
-0.75 (-1.72; 0.23)
|
-0.27 (-1.27; 0.73)
|
0.37 (-0.67; 1.42)
|
- aModel 1 is adjusted for age, sex, and cohort
- bModel 2 is additionally adjusted for smoking, energy intake, and household educational level
- cModel 3 is additionally adjusted for neighbourhood level socioeconomic status and level of urbanisation
- dModel 4 is additionally adjusted for the total presence of food retailers in the corresponding buffer
- eIndicates statistical significance
