From: Altered alcohol consumption during COVID-19 pandemic lockdown
Univariate analyses | Multivariate regression model | |||||
---|---|---|---|---|---|---|
False (n = 1760) | True (n = 293) | Odds ratio [95% CI] | P value | Odds ratio [95% CI] | P value | |
Age group | ||||||
Mature | 89 (4.83%) | 16 (7.55%) | Reference | Reference | ||
Young | 1755 (95.2%) | 196 (92.5%) | 0.62 [0.36–1.11] | 0.104 | ||
Gender | ||||||
M | 497 (27.2%) | 98 (46.7%) | Reference | Reference | ||
F | 1328 (72.8%) | 112 (53.3%) | 0.43 [0.32–0.57] | < 0.001 | 0.469 [0.347–0.635] | < 0.001 |
High education level | 1787 (96.8%) | 204 (96.2%) | 0.83 [0.41–1.91] | 0.633 | ||
BMI group: | ||||||
normal | 1131 (61.7%) | 138 (65.4%) | Reference | Reference | ||
BMI > 25 kg/m2 | 274 (14.9%) | 42 (19.9%) | 1.26 [0.86–1.81] | 0.230 | 1.158 [0.787–1.673] | 0.444 |
BMI < 20 kg/m2 | 428 (23.3%) | 31 (14.7%) | 0.60 [0.39–0.88] | 0.009 | 0.729 [0.473–1.092] | 0.137 |