Table 2 Expenditure per food category by SEG as reported only in two of the four included studies

Food and non-alcoholic beverages not further described

$9.93

$20.77

$12.79

$18.11

$6.81

$17.92

n/a

n/a

n/a

n/a

n/a

n/a

Bakery products, flour and cereals

$14.59

$22.78

$13.42

$25.55

$14.18

$21.64

$417

$437

$310

$464

$377

$401

Meat (excluding fish and seafood)

$19.61

$32.26

$17.78

$35.46

$18.53

$29.71

$669

$722

$486

$808

$595

$662

Fish and seafood

$4.11

$7.52

$3.27

$9.04

$3.86

$5.96

Eggs and egg products

$1.56

$2.31

$1.43

$2.29

$1.37

$2.01

n/a

n/a

n/a

n/a

n/a

n/a

Dairy products

$11.62

$17.58

$10.49

$19.14

$11.2

$16.34

$328

$317

$242

$347

$298

$303

Edible oils and fats

$1.29

$1.47

$1.08

$1.74

$1.45

$1.51

n/a

n/a

n/a

n/a

n/a

n/a

Fruit and nuts

$10.22

$19.42

$8.69

$22.7

$9.94

$16.28

$633

$674

$433

$790

$550

$613

Vegetables

$11.39

$19.28

$10.07

$20.82

$10.74

$16.76

Condiments, confectionery, food additives and prepared meals

$18.20

$31.30

$18.99

$31.20

$18.06

$27.92

$513

$560

$438

$566

$480

$518

Non-alcoholic beverages

$10.36

$18.51

$11.69

$17.90

$9.79

$16.67

$287

$335

$270

$325

$260

$309

Meals out and fast foods

$31.64

$146.58

$51.91

$121.55

$25.54

$97.67

$913

$2406

$1198

$2207

$679

$1812

Other food and non-alcoholic beverages

$0.14

$0.35

$0.11

$0.22

$0.17

$0.24

$318

$451

$371

$378

$263

$394

Alcoholic beverages

$12.00

$57.89

$20.33

$47.47

$11.65

$38.39

n/a

n/a

n/a

n/a

n/a

n/a

Total

$156.66

$398.02

$182.05

$373.19

$143.29

$309.02

$4078

$5902

$3748

$5885

$3502

$5012