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Table 1 Demographics of sample in terms of number of participants (n) and percentage (%) of respondents

From: A cross-sectional survey of the readiness of consumers to adopt an environmentally sustainable diet

  n %
Gender
 Female 292 66.1
 Male 143 32.4
 Other 3 0.7
Age
 18–24 24 5.4
 25–34 129 29.2
 35–44 105 23.8
 45–54 117 26.5
 55–64 65 14.7
 65+ 2 0.5
Education
 Post-graduate 204 46.2
 Under-graduate 172 38.9
 A-levels 46 10.4
 GCSE 16 3.6
 None 4 0.9
Children
 Yes 119 26.9
 No 323 73.1