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Table 1 Demographics of sample in terms of number of participants (n) and percentage (%) of respondents

From: A cross-sectional survey of the readiness of consumers to adopt an environmentally sustainable diet

 

n

%

Gender

 Female

292

66.1

 Male

143

32.4

 Other

3

0.7

Age

 18–24

24

5.4

 25–34

129

29.2

 35–44

105

23.8

 45–54

117

26.5

 55–64

65

14.7

 65+

2

0.5

Education

 Post-graduate

204

46.2

 Under-graduate

172

38.9

 A-levels

46

10.4

 GCSE

16

3.6

 None

4

0.9

Children

 Yes

119

26.9

 No

323

73.1