Table 1 Demographics of sample in terms of number of participants (n) and percentage (%) of respondents
From: A cross-sectional survey of the readiness of consumers to adopt an environmentally sustainable diet
| n | % | |
|---|---|---|
| Gender | ||
| Female | 292 | 66.1 |
| Male | 143 | 32.4 |
| Other | 3 | 0.7 |
| Age | ||
| 18–24 | 24 | 5.4 |
| 25–34 | 129 | 29.2 |
| 35–44 | 105 | 23.8 |
| 45–54 | 117 | 26.5 |
| 55–64 | 65 | 14.7 |
| 65+ | 2 | 0.5 |
| Education | ||
| Post-graduate | 204 | 46.2 |
| Under-graduate | 172 | 38.9 |
| A-levels | 46 | 10.4 |
| GCSE | 16 | 3.6 |
| None | 4 | 0.9 |
| Children | ||
| Yes | 119 | 26.9 |
| No | 323 | 73.1 |