From: A cross-sectional survey of the readiness of consumers to adopt an environmentally sustainable diet
 | n | % |
---|---|---|
Gender | ||
 Female | 292 | 66.1 |
 Male | 143 | 32.4 |
 Other | 3 | 0.7 |
Age | ||
 18–24 | 24 | 5.4 |
 25–34 | 129 | 29.2 |
 35–44 | 105 | 23.8 |
 45–54 | 117 | 26.5 |
 55–64 | 65 | 14.7 |
 65+ | 2 | 0.5 |
Education | ||
 Post-graduate | 204 | 46.2 |
 Under-graduate | 172 | 38.9 |
 A-levels | 46 | 10.4 |
 GCSE | 16 | 3.6 |
 None | 4 | 0.9 |
Children | ||
 Yes | 119 | 26.9 |
 No | 323 | 73.1 |