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Table 5 Association between diet quality scores and daily per capita unavoidable food waste among child participants. n = 79 b

From: Association between diet quality and food waste in Canadian families: a cross-sectional study

 Unadjusted β (95% CI)Adjusted β (95% CI) a, c
Total Unavoidable Waste0.43 (− 0.15, 1.02)0.37 (− 0.23, 0.97)
Fruits and Vegetables0.49 (− 0.06, 1.05)0.44 (− 0.14, 1.01)
Milk, Cheese and Eggs0.02 (−0.03, 0.06)0.02 (− 0.02, 0.07)
Meat and Fish−0.006 (− 0.09, 0.08)−0.01 (− 0.10, 0.08
  1. a Model was adjusted for household income
  2. b Bold estimates are statistically significant at p < 0.05
  3. c β estimates are unstandardized