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Table 3 Subgroup analysis of whole grains intake and risk of gastric cancer

From: Association of whole grains intake and the risk of digestive tract cancer: a systematic review and meta-analysis

Subgroups

No. of studies

No. of Participants (Cases)

RR (95% CI)

P

Heterogeneity Test

Chi-Square

I2

phet

All studies

11

1,021,955(8274)

0.64(0.53,0.79)

< 0.001

50.42

78.2%

< 0.001

Study design

 Cohort

2

1,004,696(1518)

0.89(0.78,1.01)

0.070

3.43

41.7%

0.180

 Case-control

9

17,259(6756)

0.55(0.41,0.74)

< 0.001

41.59

80.8%

< 0.001

Geographic locations

 Europe

8

16,985(6619)

0.64(0.53,0.79)

< 0.001

50.42

78.2%

< 0.001

 America

3

1,004,970(1655)

0.70(0.50,1.00)

0.051

9.92

69.8%

0.019

Sample size

  ≥ 500

10

1,021,681(8137)

0.67(0.54,0.82)

< 0.001

45.51

78.0%

< 0.001

  < 500

1

274(137)

0.42(0.24,0.74)

0.003

N/A

N/A

N/A

Adjustment for energy

 Yes

1

34,651(169)

0.61(0.34,0.81)

0.026

N/A

N/A

N/A

 No

10

987,204(8105)

0.65(0.52,0.80)

< 0.001

49.03

79.6%

< 0.001

  1. Abbreviations:N/A Not applicable