Table 5 Binary analysis of adherence scores to dietary patterns according to sociodemographic, occupational and lifestyle characteristics

Sex

p < 0.001

p < 0.001

p < 0.001

 Male

0.22 (− 0.40–0.98)

0.14 (− 0.42–0.80)

0.04 (− 0.59–0.84)

 Female

−0.43 (− 0.91–0.11)

− 0.36 (− 0.86–0.20)

− 0.36 (− 0.78–0.13)

Age group^g

p < 0.001^c.e.f

p = 0.47

p < 0.001^a.b.c.e

 Up to 29 years

− 0.03 (− 0.56–0.71)

− 0.17 (− 0.61–0.35)

0.11 (− 0.43–0.85)

 30 to 39 years

0.04 (− 0.63–0.76)

− 0.01 (− 0.56–0.68)

− 0.04 (− 0.65–0.59)

 40 to 49 years

− 0.18 (− 0.74–0.49)

− 0.02 (− 0.70–0.46)

− 0.36 (− 0.80–0.11)

 50 years or more

−0.43 (− 0.94–0.23)

−0.12 (− 0.62–0.50)

−0.46 (− 0.88-(− 0.07))

Marital status^g

p = 0.021^b.c

p = 0.791

p = 0.026^b.c

 Single

−0.09 (− 0.61–0.92)

−0.09 (− 0.56–0.63)

0.07 (− 0.61–1.13)

 Married/living with a partner

−0.12 (− 0.68–0.58)

−0.07 (− 0.60–0.48)

−0.16 (− 0.70–0.45)

 Divorced/separated/widowed

−0.37 (−1.06–0.19)

−0.16 (− 0.81–0.42)

−0.42 (− 0.83-(− 0.06))

Race/color

p = 0.002

p = 0.089

p = 0.001

 White

−0.09 (− 0.66–0.58)

−0.11 (− 0.63–0.46)

−0.23 (− 0.74–0.40)

 Non-white

−0.49 (− 0.96–0.29)

0.05 (− 0.53–0.79)

0.03 (− 0.41–0.92)

Socioeconomic class^g

p = 0.399

p = 0.503

p < 0.001^a.b.c

 A or B

− 0.33 (− 0.78–0.53)

−0.05 (− 0.38–0.47)

0.38 (− 0.40–1.13)

 C

−0.08 (− 0.69–0.63)

−0.12 (− 0.66–0.46)

−0.09 (− 0.65–0.54)

 D or E

−0.15 (− 0.68–0.43)

−0.06 (− 0.60–0.53)

−0.36 (− 0.78–0.20)

Land bond

p = 0.013

p = 0.707

p = 0.495

 Owner

−0.07 (− 0.64–0.61)

−0.06 (− 0.65–0.54)

−0.20 (− 0.73–0.46)

 Non-owner

−0.23 (− 0.91–0.36)

−0.14 (− 0.55–0.36)

−0.11 (− 0.60–0.47)

Schooling^g

p = 0.008^a

p = 0.435

p < 0.001^a.b

 Less than 4 years

−0.22 (− 0.78–0.44)

−0.06 (− 0.61–0.55)

−0.31 (− 0.78–0.29)

 4 to 8 years

0.00 (− 0.56–0.75)

−0.20 (− 0.61–0.31)

0.08 (− 0.47–0.84)

 More than 8 years

0.05 (− 0.58–0.78)

−0.01 (− 0.66–0.46)

0.13 (− 0.42–0.97)

Transport used more frequentlyⁱ

p = 0.006

p = 0.033

p = 0.013

 Own vehicle

−0.11 (− 0.68–0.58)

−0.06 (− 0.60–0.54)

−0.14 (− 0.70–0.50)

 On foot, by bicycle or bus

−0.47 (− 1.02–0.12)

−0.38 (− 0.91–0.15)

−0.40 (− 0.71-(− 0.13))

Nearby places for physical activity

p = 0.888

p = 0.122

p = 0.001

 There is no proper place

−0.12 (− 0.69–0.58)

−0.13 (− 0.63–0.43)

−0.28 (− 0.72–0.32)

 Around the house

−0.17 (− 0.70–0.56)

−0.02 (− 0.61–0.64)

0.03 (− 0.67–0.70)

Current type of production

p = 0.472

p = 0.090

p = 0.932

 Conventional

−0.14 (− 0.69–0.58)

−0.06 (− 0.63–0.54)

−0.19 (− 0.71–0.47)

 Non-conventional

−0.17 (− 0.80–0.37)

−0.26 (− 0.57–0.24)

−0.21 (− 0.65–0.23)

Number of worked crops

p < 0.001

p = 0.476

p = 0.552

 Up to 4 crops

−0.30 (− 0.82–0.35)

−0.14 (− 0.64–0.50)

−0.25 (− 0.70–0.45)

 5 or more crops

0.00 (− 0.57–0.75)

−0.03 (− 0.60–0.48)

−0.14 (− 0.71–0.48)

Type of worked crops^g

p = 0.001^a.c

p = 0.710

p = 0.007^a.b

 Temporary only

−0.06 (− 0.62–0.61)

−0.13 (− 0.64–0.48)

−0.32 (− 0.77–0.34)

 Permanent only

−0.48 (− 0.91-(− 0.03))

−0.14 (− 0.57–0.30)

−0.07 (− 0.60–0.82)

 Temporary and permanent

−0.15 (− 0.77–0.53)

−0.04 (− 0.58–0.52)

−0.05 (− 0.64–0.50)

Workload (hours/week)

p < 0.001

p = 0.296

p = 0.154

 Less than or equal to 40 h

−0.46 (− 1.04–0.05)

−0.20 (− 0.61–0.44)

−0.32 (− 0.69–0.28)

 More than 40 h

−0.04 (− 0.61–0.70)

−0.06 (− 0.62–0.54)

−0.12 (− 0.71–0.48)

Contact with pesticides

p < 0.001

p < 0.001

p = 0.008

 Direct contact

−0.06 (− 0.61–0.65)

0.00 (− 0.58–0.68)

−0.10 (− 0.65–0.51)

 Indirect contact, organic or agroecological

−0.37 (− 0.82–0.24)

−0.28 (− 0.69–0.23)

−0.35 (− 0.76–0.23)

Alcohol consumption

p = 0.036

p < 0.001

p < 0.001

 Non-drinking

−0.21 (− 0.78–0.49)

−0.20 (− 0.73–0.32)

−0.36 (− 0.78–0.20)

 Drinking

−0.05 (− 0.63–0.61)

0.05 (− 0.53–0.76)

0.09 (− 0.54–0.75)

Smoking

p = 0.112

p < 0.001

p = 0.059

 Non-smoker

− 0.12 (− 0.66–0.58)

−0.14 (− 0.67–0.38)

−0.23 (− 0.73–0.42)

 Current and past smoker

−0.22 (− 0.92–0.41)

0.31 (− 0.42–0.89)

−0.01 (− 0.52–0.70)

Physical activity extra-field

p = 0.185

p = 0.363

p < 0.001

 No

−0.11 (− 0.66–0.54)

−0.09 (− 0.58–0.50)

−0.26 (− 0.74–0.40)

 Yes

−0.33 (− 0.85–0.72)

−0.06 (− 0.82–0.45)

0.06 (− 0.54–0.91)

Screen time^h

p = 0.654

p = 0.660

p = 0.001

 No sedentary leisure

−0.15 (− 0.69–0.51)

−0.08 (− 0.58–0.54)

−0.31 (− 0.79–0.30)

 With sedentary leisure

−0.11 (− 0.71–0.64)

−0.10 (− 0.66–0.47)

−0.02 (− 0.59–0.53)

Number of places where they usually buy food

p = 0.663

p = 0.689

p = 0.001

 2 places or less

−0.12 (− 0.66–0.55)

−0.11 (− 0.60–0.46)

−0.31 (− 0.79–0.29)

 3 places or more

−0.17 (− 0.74–0.59)

−0.04 (− 0.64–0.52)

−0.07 (− 0.60–0.58)

Frequency of food purchases

p = 0.269

p = 0.780

p = 0.493

 Twice/month or more

−0.21 (− 0.80–0.59)

−0.05 (− 0.57–0.46)

−0.13 (− 0.79–0.60)

 Once/month or less

−0.11 (− 0.63–0.55)

−0.10 (− 0.64–0.50)

−0.22 (− 0.67–0.38)

Travel time to purchase food^g,j

p = 0.597

p = 0.957

p = 0.425

 Up to 15 min

−0.12 (− 0.67–0.67)

−0.07 (− 0.60–0.45)

−0.03 (− 0.73–0.79)

 16 to 29 min

−0.21 (− 0.73–0.55)

−0.13 (− 0.63–0.55)

−0.22 (− 0.71–0.46)

 More than 30 min

0.02 (−0.64–0.51)

−0.05 (− 0.58–0.45)

−0.20 (− 0.65–0.32)

Monthly per capita expenditure on food purchases^g,k

p = 0.206

p = 0.330

p < 0.001^a.b.c

 R$ 100 or less

−0.04 (− 0.62–0.62)

−0.01 (− 0.54–0.45)

−0.31 (− 0.82–0.25)

  > R$ 100 to < R$ 200

−0.17 (− 0.75–0.44)

−0.14 (− 0.67–0.45)

−0.11 (− 0.65–0.56)

 R$ 200 or more

−0.28 (− 0.78–0.58)

−0.08 (− 0.64–0.74)

0.07 (− 0.46–0.80)

Habit of eating away from home

p = 0.001

p = 0.847

p < 0.001

 No or rarely

−0.21 (− 0.76–0.42)

−0.07 (− 0.62–0.48)

−0.33 (− 0.79–0.25)

 Yes, often

0.06 (− 0.61–0.80)

−0.13 (− 0.61–0.57)

0.07 (− 0.43–0.85)

Place where they usually meal

p = 0.611

p = 0.170

p < 0.001

 At the table

−0.14 (− 0.66–0.55)

−0.11 (− 0.64–0.47)

−0.27 (− 0.78–0.38)

 Under a different setting

−0.15 (− 0.84–0.66)

−0.03 (− 0.55–0.56)

0.04 (− 0.47–0.65)