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Table 4 Prevalence of inadequacies of usual nutrient intakes among Filipino adults by age and gender groupsa

From: Food sources, energy and nutrient intakes of adults: 2013 Philippines National Nutrition Survey

Nutrients

19–49 years (young adults)

50 years and above (older adults)

Both genders

Gender

Both genders

Gender

Male

Female

Male

Female

Sample, n

12,896

6935

5961

7853

3593

4314

Total fat (%) b

55†

62*

48

67

72*

63

Protein (%) b

2NS

2 NS

2

3

3 NS

3

Carbohydrates (%) b

3 NS

3 NS

3

2

2 NS

1

Protein (g/d)

42†

33*

51

62

53*

70

Thiamine (mg/d)

73†

68*

81

89

86*

92

Riboflavin (mg/d)

86†

87NS

86

91

94 NS

94

Niacin (mg NE/d)

10†

5*

13

22

14*

28

Vitamin A (μg RE/d)

54†

53*

55

66

65*

67

Vitamin C (mg/d)

98†

99*

97

96

97*

95

Vitamin B6 (mg/d)

28†

17*

38

61

55*

64

Vitamin B12 (μg/d)

9†

6*

13

17

11*

23

Folate (μg DFE/d)

90†

86*

93

89

86*

92

Iron (mg/d)

97†

95*

99

99

95*

97

Calcium (mg/d)

98†

97*

99

95

95*

99

Phosphorus (mg/d)

14†

6*

24

30

16*

42

Zinc (mg/d)

14†

15*

10

34

34*

27

Selenium (μg/d)

< 1NS

< 1NS

< 1

1

1NS

1

  1. Abbreviations: NE Niacin equivalent, RE Retinol equivalent, DFE Dietary folate equivalent
  2. a8th NNS 2013
  3. Values shown are percentages of study sample below daily Estimated Average Requirement (EAR), with the exception of b Acceptable Macronutrient Distribution Range (AMDR)
  4. †Statistically significant difference between young adults and older adults, P < 0.05. NS Not significant
  5. *Statistically significant difference between male and female adults of the same age group, P < 0.05. NS Not significant