Fig. 2

Relative contribution of individual foods to the average 723 kcal consumed daily as low nutritive value foods in 1147 French-speaking adults from Quebec. SSBs include fruit-flavored drinks, sodas, sport drinks, energy drinks, sweetened coffee or tea. Pastries include sugary bars, muffins and breads, donuts, cookies, crunchies, bun, croissant, cake, pie, pastries. Sweets include candies, chocolate, jam, honey, syrup, molasse. Added fats include cream, butter and shortening among others. Mixed sources represent all other sources, for example condiments, fried foods and supplemented foods. CFG, Canada’s Food Guide; E, total energy intake; SSBs, sugar-sweetened beverages