Fig. 5
From: Trends in energy and nutrient supply in Ethiopia: a perspective from FAO food balance sheets
a: Per capita supply of calcium, iron and zinc (mg/d) in Ethiopia between 1961 and 2011. b: Per capita supply of vitamin B1, B2, B6 and niacin (mg/d) in Ethiopia between 1961 and 2011. c: Per capita supply of vitamin A (mcg/d), C (mg/d) and folate (mcg/d) in Ethiopia between 1961 and 2011. d: Per capita supply of vitamin B12 (mcg/d), D (mcg/d) and E (mg/d) in Ethiopia between 1961 and 2011