Fig. 2
From: Dietary raisin intake has limited effect on gut microbiota composition in adult volunteers
Heat-map of bacterial Operational Taxonomic Units affected by sun dried raisin intake at 95% similarity level (N = 13). Columns show samples by subject and rows show OTUs that significantly differed (p < 0.05) in prevalence by time period. (a) comparison between week 1 and Baseline, (b) comparison between week 2 and baseline and (c) comparison between week 2 and week 1 (to assess temporal effect)