Maternal periconceptional consumption of sprouted potato and risks of neural tube defects and orofacial clefts
Pre-publication versions of this article are available by contacting firstname.lastname@example.org.
|21 Jul 2018||Submitted||Original manuscript|
|26 Jul 2018||Reviewed||Reviewer Report - Vanessa Pacífico Do Vale|
|24 Aug 2018||Reviewed||Reviewer Report - Angela Mulligan|
|27 Aug 2018||Reviewed||Reviewer Report - Asli Akyol|
|4 Sep 2018||Author responded||Author comments - Wenli Ni|
|Resubmission - Version 2|
|4 Sep 2018||Submitted||Manuscript version 2|
|19 Sep 2018||Reviewed||Reviewer Report - Angela Mulligan|
|27 Sep 2018||Reviewed||Reviewer Report - Asli Akyol|
|24 Oct 2018||Author responded||Author comments - Wenli Ni|
|Resubmission - Version 3|
|24 Oct 2018||Submitted||Manuscript version 3|
|12 Nov 2018||Reviewed||Reviewer Report - Asli Akyol|
|Resubmission - Version 4|
|Submitted||Manuscript version 4|
|13 Nov 2018||Editorially accepted|
|28 Nov 2018||Article published||10.1186/s12937-018-0420-4|
How does Open Peer Review work?
Open peer review is a system where authors know who the reviewers are, and the reviewers know who the authors are. If the manuscript is accepted, the named reviewer reports are published alongside the article. Pre-publication versions of the article are available by contacting email@example.com.
You can find further information about the peer review system here.