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Table 1 Characteristics of the pregnant women and infants

From: Maternal fruit and vegetable or vitamin C consumption during pregnancy is associated with fetal growth and infant growth up to 6 months: results from the Korean Mothers and Children’s Environmental Health (MOCEH) cohort study

 

n

Mean ± SD or n(%)

General characteristics

 Age, years

1136

30.2 ± 3.6

 Pre-pregnancy BMI, kg/m2

1099

21.3 ± 3.1

 Education

1078

 

   ≤ High school

 

293 (27.2)

   ≤ University

 

714 (66.2)

   ≥ Graduate school

 

71 (6.7)

 Family monthly income, USD

1064

 

   < 2000

 

288 (27.1)

  2000–4000

 

596 (53.5)

   ≥ 4000

 

207 (19.5)

 Parity

967

 

  0

 

485 (50.2)

   ≥ 1

 

482 (49.8)

 Supplement user

1138

634 (55.7)

 Urinary cotinine, μg/g creatinine

1057

20.9 ± 159.2

 Urinary MDA, μmol/g creatinine

1036

1.8 ± 1.4

Dietary intakes

 Total food intake, g/d

1138

1368.0 ± 450.0

 Fruit and vegetables, g/d

1138

594.4 ± 365.4

 Energy, kcal/d

1138

1774.6 ± 502.6

 Carbohydrates, g/d

1138

276.4 ± 82.0

 Protein, g/d

1138

68.7 ± 25.0

 Fat, g/d

1138

47.0 ± 24.2

 Vitamin C, mg/d

1138

134.8 ± 99.2

 Vitamin E, mg α-TE/d

1138

17.1 ± 8.5

 β-carotene, μg/d

1138

2703.5 ± 2275.6

Fetal biometry at late pregnancy

 Biparietal diameter, cm

703

8.94 ± 0.56

 Abdominal circumference, cm

589

32.13 ± 2.54

 Femur length, cm

689

6.85 ± 0.53

Pregnancy outcomes

 Neonatal gender (male)

1132

582 (51.4)

 Gestational age at delivery, weeks

1138

39.1 ± 1.1

 Birth weight, kg

1138

3.3 ± 0.4

 Birth length, cm

1138

50.5 ± 2.5

 Breastfeeding status, yes

741

480 (64.8)

Infants characteristics at 6 months

 Weight, kg

741

10.1 ± 1.0

 Length, cm

740

76.7 ± 2.5

  1. BMI Body mass index, MDA Malondialdehyde, α-TE Alpha-tocopherol equivalents