Study [Reference] | Outcome | Outcome Definition | Total N | No. of Events | Event Rate (%) | Intake | Intake Category | Amount | Metric | Estimate | Lower CI | Upper CI | P-value |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Kesse-Guyot, 2016 [32] | Working memory | Forward and backward digit span tests and log-transformed TMT score | 3076 | NA | NA | Total dairy products | Low | < 191.6 g/d | mean difference | ref | ref | ref | 0.33 |
Medium | 191.6–327.2 g/d | mean difference | 0.68 | −0.16 | 1.52 | ||||||||
High | > 327.2 g/d | mean difference | 0.43 | −0.43 | 1.29 | ||||||||
Verbal memory | 3 tests including two verbal fluency tasks and RI-48 cued recall task | 3076 | NA | NA | Total dairy products | Low | < 191.6 g/d | mean difference | ref | ref | ref | 0.51 | |
Medium | 191.6–327.2 | mean difference | 0.05 | −0.78 | 0.89 | ||||||||
High | > 327.2 | mean difference | −0.29 | −1.15 | 0.57 | ||||||||
Petruski-Ivleva, 2017 [33] | Verbal learning and short-term memory | DWRT z | 13,752 | NA | NA | Milk intake | Almost never | NR | mean difference | ref | ref | ref | NR |
< 1 glass/day | NR | mean difference | −0.04 | −0.13 | 0.06 | ||||||||
1 glass/day | NR | mean difference | −0.03 | −0.14 | 0.08 | ||||||||
> 1 glass/day | NR | mean difference | −0.1 | −0.2 | 0 | ||||||||
Executive function | DSST z | 13,752 | NA | NA | Milk intake | Almost never | NR | mean difference | ref | ref | ref | NR | |
< 1 glass/day | NR | mean difference | −0.04 | −0.09 | 0 | ||||||||
1 glass/day | NR | mean difference | −0.07 | −0.12 | − 0.01 | ||||||||
> 1 glass/day | NR | mean difference | −0.09 | −0.14 | −0.03 | ||||||||
Executive function and expressive language | WFT z | 13,752 | NA | NA | Milk intake | Almost never | NR | mean difference | ref | ref | ref | NR | |
< 1 glass/day | NR | mean difference | −0.04 | −0.09 | 0.02 | ||||||||
1 glass/day | NR | mean difference | −0.02 | − 0.08 | 0.05 | ||||||||
> 1 glass/day | NR | mean difference | −0.05 | −0.11 | 0.01 | ||||||||
Cognition | Global z | 13,752 | NA | NA | Milk intake | Almost never | NR | mean difference | ref | ref | ref | NR | |
< 1 glass/day | NR | mean difference | −0.05 | −0.11 | 0.02 | ||||||||
1 glass/day | NR | mean difference | −0.06 | −0.13 | 0.02 | ||||||||
> 1 glass/day | NR | mean difference | −0.1 | −0.16 | −0.03 | ||||||||
Almeida, 2006 [36] | Successful mental health aging | MMSE ≥24 and GDS-15 < 5 | 601 | 144 | 24.0% | Full-cream milk | Rare | NR | HR | ref | ref | ref | NR |
Regularly | NR | HR | 0.63 | 0.45 | 0.89 | ||||||||
Araki, 2017 [35] | Cognitive decline | Decline in MMSE ≥2 | 101 | 33 | 32.7% | Dairy products | Tertile 1 | ≤ 133.9 | HR | 2.8 | 0.74 | 10.8 | |
Tertile 2 | 134–196.9 | HR | 3.6 | 0.88 | 15 | ||||||||
Tertile 3 | ≥ 197 | HR | ref | ref | ref | > 0.05 | |||||||
Vercambre, 2009 [34] | Recent cognitive decline | DECO < 33 | 4758 | 518 | 10.9% | Milk and yogurt | Tertile 1 | NR | OR | ref | ref | ref | 0.182 |
Tertile 2 | NR | OR | 1.21 | 0.97 | 1.5 | ||||||||
Tertile 3 | NR | OR | 1.17 | 0.93 | 1.46 | ||||||||
Functional impairment | 4-IADL> 0 | 4758 | 716 | 15.0% | Milk and yogurt | Tertile 1 | NR | OR | ref | ref | ref | 0.799 | |
Tertile 2 | NR | OR | 1.04 | 0.85 | 1.26 | ||||||||
Tertile 3 | NR | OR | 0.97 | 0.79 | 1.2 | ||||||||
Yamada, 2003 [37] | Vascular Dementia | DSM-IV | 1774 | 38 | 2.1% | Milk intake | less than twice a week | NR | OR | ref | ref | ref | |
2–4 times a week | NR | OR | 0.418 | NR | NR | 0.107 | |||||||
daily | NR | OR | 0.257 | NR | NR | 0.002 | |||||||
Alzheimer’s Disease | DSM-IV | 1774 | 51 | 2.9% | Milk intake | less than twice a week | NR | OR | ref | ref | ref | ||
2–4 times a week | NR | OR | 0.741 | NR | NR | 0.485 | |||||||
daily | NR | OR | 0.633 | NR | NR | 0.145 | |||||||
Vascular Dementia | DSM-IV | 1774 | 38 | 2.1% | Milk intake | < 4 times a week | NR | OR | ref | ref | ref | 0.014 | |
almost daily | NR | OR | 0.35 | 0.14 | 0.77 | ||||||||
Ozawa, 2014 [38] | All-cause dementia | DSM-III | 1081 | 303 | 28.0% | Milk and Dairy Consumption | Quartile 1 | women < 45 g/d; men < 20 g/d | HR | ref | ref | ref | 0.09 |
Quartile 2 | women 45–96 g/d; men 20–75 g/d | HR | 0.85 | 0.62 | 1.18 | ||||||||
Quartile 3 | women 97–197 g/d; men 76–173 g/d | HR | 0.69 | 0.5 | 0.96 | ||||||||
Quartile 4 | women ≥198 g/d; men ≥174 g/d | HR | 0.8 | 0.57 | 1.11 | ||||||||
Alzheimer’s Disease | DSM-III | 1081 | 166 | 15.4% | Milk and Dairy Consumption | Quartile 1 | women < 45 g/d; men < 20 g/d | HR | ref | ref | ref | 0.03 | |
Quartile 2 | women 45–96 g/d; men 20–75 g/d | HR | 0.64 | 0.41 | 0.99 | ||||||||
Quartile 3 | women 97–197 g/d; men 76–173 g/d | HR | 0.57 | 0.37 | 0.87 | ||||||||
Quartile 4 | women ≥198 g/d; men ≥174 g/d | HR | 0.63 | 0.41 | 0.98 | ||||||||
Vascular Dementia | DSM-III | 1081 | 98 | 9.1% | Milk and Dairy Consumption | Quartile 1 | women < 45 g/d; men < 20 g/d | HR | ref | ref | ref | 0.14 | |
Quartile 2 | women 45–96 g/d; men 20–75 g/d | HR | 1.02 | 0.59 | 1.77 | ||||||||
Quartile 3 | women 97–197 g/d; men 76–173 g/d | HR | 0.74 | 0.42 | 1.33 | ||||||||
Quartile 4 | women ≥198 g/d; men ≥174 g/d | HR | 0.69 | 0.37 | 1.29 |