Table 1 Macro-composition of the multi-component fortifiers derived from bovine milk (BMC) and from donkey milk (DMC). Values per 100 g of product
| Â | BMC | DMC |
|---|---|---|
Protein g (Nx6.25) | 20.0 | 22.5 |
Carbohydrate g | 66.0 | 59.0 |
 of which: | ||
  Lactose g | 6.0 | 59.0 |
  Maltodextrine g | 60.0 | 0.0 |
Fat g | 0.4 | 3.6 |
Energy: | ||
 Kcal | 385 | 390 |
 kcal/g protein | 18.8 | 15.6 |
Calcium mg | 1500 | 938 |
Phosphate mg | 900 | 734 |
Osmolality mOsm/Kg | 453 | 441 |