Ranking | Food and beverage groupa | Contribution to total energy from snacking (%) | Consumers during snacking (%) (n = 2340) | Energy intake during snacking (kJ) | Portion size per consumer (g) | ||||||
Mean | SE | CI (95%) | % | Mean | SE | CI (95%) | Mean | SE | CI (95%) | ||
1995 | |||||||||||
1 | Fruit and vegetable juices, and drinks | 8.6 | 0.4 | 7.8–9.3 | 34.7 | 160.7 | 7.0 | 147.0–174.4 | 268.4 | 9.3 | 250.0–286.7 |
2 | Sweet biscuits | 7.1 | 0.4 | 6.4–7.8 | 22.3 | 138.2 | 7.7 | 123.2–153.2 | 31.8 | 1.3 | 29.3–34.4 |
3 | Regular breads, and rolls | 6.8 | 0.3 | 6.2–7.4 | 23.7 | 181.2 | 8.5 | 164.4–197.9 | 72.1 | 2.1 | 68.0–76.1 |
4 | Pome fruit | 5.6 | 0.3 | 4.9–6.3 | 22.1 | 68.2 | 3.1 | 62.2–74.3 | 153.4 | 3.7 | 146.1–160.6 |
5 | Dairy milk | 5.4 | 0.3 | 4.8–6.0 | 19.0 | 131.7 | 7.5 | 117.0–146.4 | 271.8 | 9.9 | 252.3–291.2 |
6 | Cakes, buns, muffins, scones, cake-type desserts | 5.4 | 0.3 | 4.7–6.1 | 12.9 | 144.5 | 10.2 | 124.4–164.5 | 79.4 | 3.7 | 72.0–86.7 |
7 | Chocolate and chocolate-based confectionery | 4.1 | 0.3 | 3.5–4.6 | 14.1 | 92.9 | 8.0 | 77.2–108.5 | 32.9 | 2.2 | 28.6–37.2 |
8 | Potato snacks | 3.8 | 0.3 | 3.3–4.3 | 11.6 | 78.3 | 5.7 | 67.2–89.5 | 31.7 | 1.4 | 29.0–34.5 |
9 | Soft drinks, flavoured mineral waters and electrolyte drinks | 3.5 | 0.3 | 2.9–4.0 | 13.5 | 73.4 | 5.2 | 63.3–83.6 | 368.7 | 14.1 | 341.0–396.3 |
10 | Savoury biscuits | 3.3 | 0.2 | 2.9–3.8 | 14.0 | 63.9 | 4.5 | 55.0–72.8 | 23.6 | 1.1 | 21.4–25.7 |
Ranking | Food and beverage groupa | Contribution to total energy from snacking (%) | Consumers during snacking (%) (n = 3637) | Energy intake during snacking (kJ) | Portion size per consumer (g) | ||||||
Mean | SE | CI (95%) | % | Mean | SE | CI (95%) | Mean | SE | CI (95%) | ||
2007 | |||||||||||
1 | Sweet biscuits | 7.0 | 0.3 | 6.5–7.6 | 23.6 | 138.7 | 5.3 | 128.2–149.1 | 29.7 | 0.7 | 28.3–31.1 |
2 | Pome fruit | 6.9 | 0.3 | 6.4–7.4 | 29.8 | 107.2 | 3.3 | 100.8–113.6 | 158.4 | 2.6 | 153.3–163.5 |
3 | Regular breads, and bread rolls | 6.3 | 0.2 | 5.8–6.7 | 22.1 | 162.5 | 6.2 | 150.4–174.7 | 69.7 | 1.5 | 66.8–72.6 |
4 | Cakes, buns, muffins, scones, cake-type desserts | 6.1 | 0.3 | 5.5–6.6 | 13.9 | 168.1 | 8.7 | 151.0–185.3 | 80.4 | 2.5 | 75.4–85.3 |
5 | Savoury biscuits | 5.1 | 0.2 | 4.7–5.6 | 22.8 | 101.7 | 4.3 | 93.4–110.1 | 23.9 | 0.6 | 22.6–25.2 |
6 | Dairy milk (cow, sheep and goat) | 4.7 | 0.2 | 4.3–5.1 | 18.2 | 119.3 | 5.2 | 109.2–129.4 | 251.8 | 6.1 | 239.8–263.7 |
7 | Cereal-, fruit-, nut- and seed-bars | 3.8 | 0.2 | 3.4–4.1 | 14.5 | 76.1 | 3.5 | 69.2–82.9 | 32.8 | 0.7 | 31.4–34.2 |
8 | Tropical fruit | 3.7 | 0.2 | 3.3–4.1 | 15.7 | 59.6 | 2.5 | 54.6–64.6 | 112.3 | 2.2 | 108.0–116.7 |
9 | Potato snacks | 3.6 | 0.2 | 3.2–4.0 | 11.9 | 79.0 | 4.5 | 70.3–87.8 | 30.9 | 1.0 | 28.8–32.9 |
10 | Chocolate and chocolate-based confectionery | 3.0 | 0.2 | 2.6–3.3 | 10.9 | 67.2 | 4.3 | 58.8–75.6 | 29.8 | 1.3 | 27.3–32.4 |
Ranking | Food and beverage groupa | Contribution to total energy from snacking (%) | Consumers during snacking (%) (n = 2281) | Energy intake during snacking (kJ) | Portion size per consumer (g) | ||||||
Mean | SE | CI (95%) | % | Mean | SE | CI (95%) | Mean | SE | CI (95%) | ||
2011–12 | |||||||||||
1 | Sweet biscuits | 6.7 | 0.3 | 6.1–7.4 | 23.7 | 154.8 | 8.5 | 138.2–171.5 | 33.4 | 1.3 | 30.8–36.0 |
2 | Pome fruit | 6.6 | 0.3 | 6.0–7.2 | 26.3 | 111.2 | 4.5 | 102.4–120.1 | 176.8 | 3.8 | 169.3–184.3 |
3 | Regular breads, and bread rolls | 5.8 | 0.3 | 5.2–6.3 | 20.0 | 136.5 | 6.4 | 124.0–149.0 | 64.6 | 1.3 | 62.0–67.2 |
4 | Cakes, muffins, scones, cake-type desserts | 5.7 | 0.4 | 5.0–6.4 | 19 | 192.6 | 13.6 | 165.9–219.3 | 106.8 | 4.3 | 98.3–115.2 |
5 | Savoury biscuits | 5.1 | 0.3 | 4.5–5.7 | 19 | 127.0 | 8.2 | 110.9–143.0 | 33.7 | 1.6 | 30.6–36.8 |
6 | Mixed dishes where cereal is the major ingredient | 4.3 | 0.3 | 3.7–4.9 | 9.2 | 153.0 | 12.0 | 129.5–176.6 | 238.2 | 10.7 | 217.1–259.4 |
7 | Dairy milk (cow, sheep and goat) | 4.1 | 0.3 | 3.5–4.6 | 15.3 | 95.2 | 5.9 | 83.6–106.7 | 244.9 | 8.7 | 227.7–262.1 |
8 | Potato snacks | 3.6 | 0.3 | 3.1–4.1 | 12.1 | 87.3 | 7.6 | 72.5–102.2 | 34.1 | 2.2 | 29.7–38.5 |
9 | Muesli or cereal style bars | 3.3 | 0.2 | 2.9–3.7 | 12.5 | 69.0 | 4.2 | 60.7–77.2 | 32.6 | 0.8 | 31.0–34.3 |
10 | Tropical and subtropical fruit | 2.8 | 0.2 | 2.4–3.2 | 12.9 | 51.1 | 3.0 | 45.2–57.0 | 107.3 | 2.8 | 101.7–112.8 |