Skip to main content

Table 2 Subject characteristics

From: Effects of cow’s milk beta-casein variants on symptoms of milk intolerance in Chinese adults: a multicentre, randomised controlled study

Site

Beijing

Guangzhou

Shanghai

Sequence

A1➔A2 (n=100)

A2➔A1 (n=100)

A1➔A2 (n=100)

A2➔A1 (n=100)

A1➔A2 (n=100)

A2➔A1 (n=100)

 

n/mean

%/SD

n/mean

%/SD

n/mean

%/SD

n/mean

%/SD

n/mean

%/SD

n/mean

%/SD

Males

56

56%

48

48%

39

39%

41

41%

52

52%

43

43%

Age (years)

37.2

8.3

35.5

8.5

36

7.6

36.3

7.6

35

8.9

35

9.3

 20–35 years

50

50%

50

50%

50

50%

50

50%

50

50%

50

50%

 

30

4.6

28.3

4.2

39.8

4.4

30.1

4.3

27.3

5

26.9

4.1

 36–50 years

50

50%

50

50%

50

50%

50

50%

50

50%

50

50%

 

44.3

3.7

42.7

4.8

42.2

4.2

42.5

4.4

42.6

3.8

43.2

4.6

Weight (kg)

69.7

11.5

68.7

11.3

60.1

10.4

60.4

11.2

62.7

12.1

63.5

11.3

Height (cm)

171.1

10

168.7

9.6

164.5

7.0

163.6

7.4

166.9

7.9

164.2

12

Site

All sites

        

Sequence

A1➔A2 (n=300)

A2➔A1 (n=300)

        
 

n/mean

%/SD

n/mean

%/SD

        

Males

147

49%

132

44%

        

Age (years)

36

8.3

35.6

8.5

        

 20–35 years

150

50%

150

50%

        
 

29

4.8

28.4

4.4

        

 36–50 years

150

50%

150

50%

        
 

43

4

42.8

4.6

        

Weight (kg)

64.2

12

64.2

11.7

        

Height (cm)

167.5

8.8

165.5

10.1

        
  1. A1 conventional milk containing A1 and A2 β-casein, A2 milk containing A2 β-casein