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Table 6 Proportion of adolescents consuming foods from each of the eight food groups (n = 1026)#

From: Food consumption patterns of adolescents aged 14–16 years in Kolkata, India

 

Total

% (n)

Boys

% (n)

Girls

% (n)

χ2

df

p-value

Cereals

   

77.209

3

<0.001

 No intake

4.8 (49)

10.7 (38)

1.6 (11)

   

 One serving

2.4 (25)

3.9 (14)

1.6 (11)

   

 Two servings

10.1 (104)

16.3 (58)

6.9 (46)

   

 Three or more servings

82.7 (848)

69.1 (246)

89.9 (602)

   

Pulse and Legumes

   

7.446

3

0.059

 No intake

59.3 (608)

64.9 (231)

56.3 (377)

   

 One serving

14.1 (145)

11.5 (41)

15.5 (104)

   

 Two servings

16.4 (168)

14.3 (51)

17.5 (117)

   

 Three or more servings

10.2 (105)

9.3 (33)

10.7 (72)

   

Vegetables

   

71.340

3

<0.001

 No intake

30.1 (309)

44.1 (157)

22.7 (152)

   

 One serving

11.9 (122)

8.4 (30)

13.7 (92)

   

 Two servings

17.5 (180)

21.1 (75)

15.7 (105)

   

 Three or more servings

40.4 (415)

26.4 (94)

47.9 (321)

   

Fruits

   

54.134

3

<0.001

 No intake

45.3 (465)

56.2 (200)

39.6 (265)

   

 One serving

7.9 (81)

11.2 (40)

6.1 (41)

   

 Two servings

15.9 (163)

15.2 (54)

16.3 (109)

   

 Three or more servings

30.9 (317)

17.4 (62)

38.1 (255)

   

Milk and milk products

   

48.440

3

<0.001

 No intake

36.4 (373)

26.4 (94)

41.6 (279)

   

 One serving

7.0 (72)

4.8 (17)

8.2 (55)

   

 Two servings

26.2 (269)

25.6 (91)

26.6 (178)

   

 Three or more servings

30.4 (312)

43.3 (154)

23.6 (158)

   

Non-vegetarian food products

   

35.773

3

<0.001

 No intake

51.9 (533)

64.0 (228)

45.5 (305)

   

 One serving

12.8 (131)

7.6 (27)

15.5 (104)

   

 Two servings

13.5 (138)

9.3 (33)

15.7 (105)

   

 Three or more servings

21.8 (224)

19.1 (68)

23.3 (156)

   

Energy-dense snacks

   

0.543

3

0.909

 No intake

9.7 (100)

9.6 (34)

9.9 (66)

   

 One serving

7.7 (79)

7.0 (25)

8.1 (54)

   

 Two servings

12.0 (123)

12.6 (45)

11.6 (78)

   

 Three or more servings

70.6 (724)

70.8 (252)

70.4 (472)

   

Energy-dense beverages

   

21.709

3

<0.001

 No intake

22.7 (233)

17.7 (63)

25.4 (170)

   

 One serving

5.8 (59)

4.2 (15)

6.6 (44)

   

 Two servings

24.9 (255)

21.6 (77)

26.6 (178)

   

 Three or more servings

46.7 (479)

56.5 (201)

41.5 (278)

   
  1. #Examples of servings given below
  2. A. For food items likes like pulses and legumes, servings were assessed katoris (e.g., ½ katori = 1 serving, 1 katori = 2 servings, and 2 katoris or more = 3 or more servings; katori is the Indian equivalent of a bowl)
  3. B. For beverage items like tea, servings were assessed in cups (e.g. ½ cup = 1 serving, 1 cup = 2 servings, and 2 cups or more = 3 or more servings)