| Control | Modified | |||||||
---|---|---|---|---|---|---|---|---|---|
Baseline | Post | Tb | Δ | Baseline | Post | T | Δ | p c | |
Energy, MJ/d | 8.5 ± 0.4 | 9.0 ± 0.3 |  | 0.5 ± 0.3 | 8.2 ± 0.3 | 9.2 ± 0.4 |  | 1.0 ± 0.4 | 0.60 |
Total fat, %TE | 36.5 ± 0.8 | 39.5 ± 0.7 | 38.0 | 3.0 ± 0.9 | 36.1 ± 0.8 | 41.1 ± 0.8 | 38.0 | 5.0 ± 1.1 | 0.03 |
SFA, %TE | 13.9 ± 0.5 | 19.1 ± 0.4 | 19.0 | 5.2 ± 0.6 | 14.2 ± 0.5 | 16.9 ± 0.4 | 16.0 | 2.7 ± 0.6 | <0.001 |
MUFA, %TE | 11.9 ± 0.4 | 11.8 ± 0.3 | 11.0 | −0.1 ± 0.3 | 11.7 ± 0.4 | 15.3 ± 0.4 | 14.0 | 3.6 ± 0.5 | <0.0001 |
n-6 PUFA, %TE | 4.6 ± 0.2 | 3.3 ± 0.2 |  | −1.3 ± 0.2 | 3.9 ± 0.2 | 3.4 ± 0.2 |  | −0.5 ± 0.2 | 0.08 |
n-3 PUFA, %TE | 0.8 ± 0.1 | 0.6 ± 0.0 |  | −0.2 ± 0.1 | 0.7 ± 0.0 | 0.6 ± 0.0 |  | −0.1 ± 0.1 | 0.34 |
Total PUFA, %TE | 5.8 ± 0.4 | 4.4 ± 0.5 |  | −1.4 ± 0.3 | 4.6 ± 0.2 | 4.0 ± 0.2 |  | −0.4 ± 0.2 | 0.14 |
TFA, %TE | 1.0 ± 0.1 | 1.3 ± 0.1 |  | 0.3 ± 0.1 | 0.9 ± 0.1 | 2.5 ± 0.1 |  | 1.6 ± 0.1 | <0.0001 |
Protein, %TE | 16.3 ± 0.5 | 16.1 ± 0.4 |  | −0.2 ± 0.5 | 16.9 ± 0.5 | 16.2 ± 0.3 |  | −0.7 ± 0.6 | 0.80 |
Carbohydrates, %TE | 46.3 ± 0.9 | 43.3 ± 0.9 |  | −3.0 ± 0.9 | 46.6 ± 1.3 | 42.2 ± 1.0 |  | −4.4 ± 1.5 | 0.19 |
Alcohol, %TE | 3.1 ± 0.5 | 3.1 ± 0.5 |  | 0.0 ± 0.4 | 2.9 ± 0.5 | 2.7 ± 0.4 |  | −0.2 ± 0.5 | 0.35 |
Dietary fiber (AOAC), g/d | 20.4 ± 1.1 | 22.0 ± 1.1 |  | 1.6 ± 0.9 | 20.2 ± 1.1 | 19.4 ± 1.1 |  | −0.8 ± 1.2 | 0.03 |
Sodium, g/d | 2.7 ± 0.2 | 2.2 ± 0.1 |  | −0.5 ± 0.1 | 2.5 ± 0.2 | 1.9 ± 0.1 |  | −0.6 ± 0.1 | 0.03 |