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Fig. 2 | Nutrition Journal

Fig. 2

From: Replacing American snacks with tree nuts increases consumption of key nutrients among US children and adults: results of an NHANES modeling study

Fig. 2

Added sugars (Panel a), solid fats (Panel b) and energy from empty calories (Panel c) in observed and modeled diets, overall and by age group. Error bars are 95% confidence intervals. Model 1 is substitution of all solid snack foods with the composite tree nut and Model 2 is substitution of all solid foods except for whole fruit, non-starchy vegetables and foods where more than 50% of the total grain comes from whole grains. P-value of difference comparing each model to observed value is indicated by asterisk (***p < 0.001; **0.001 < p-value < 0.01; *0.05 < p < 0.01). Hypothesis testing comparing Model 1 to Model 2 was not conducted

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Nutrition Journal

ISSN: 1475-2891

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