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Table 1 Nutrient composition of study products

From: Cow’s milk-based beverage consumption in 1- to 4-year-olds and allergic manifestations: an RCT

Per 40 g serving of powder Control CMBB
Energy, kcal 180 180
Protein, g 7.3 7.3
Fat, g 6.6 6.6
- DHA, mg -- 25
Carbohydrate, g 23 23
- Dietary fiber, g (1:1 ratio PDX/GOS) -- 1.2
- Beta-1,3/1,6-glucans, mg -- 8.7
Vitamin A, IU 380 630
Vitamin D, IU 31 119
Vitamin E, IU 0.33 2.6
Vitamin K1, mcg 0.41 9.5
Thiamine, mcg 57 210
Riboflavin, mcg 520 490
Vitamin B6, mcg 42 183
Vitamin B12, mcg 0.72 0.72
Niacin, mcg 144 2200
Folic acid, mcg 7.8 31
Pantothenic acid, mcg 770 1160
Biotin, mcg 5.4 4.7
Vitamin C, mg 2.4 29
Choline, mg 28 44
Calcium, mg 280 290
Phosphorus, mg 200 187
Magnesium, mg 25 26
Sodium, mg 97 96
Potassium, mg 400 420
Chloride, mg 330 320
Iodine, mcg 13.4 15.2
Iron, mg 0.05 3.0
Zinc, mg 0.72 2.3
Manganese, mcg 5 19.2
Copper, mcg 4.8 82
  1. -- Indicates that product did not contain the nutrient