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Table 2 Example of diet compositions used in the study for subject #1 with total energy expenditure of 1899 kcals/day

From: Acetone as biomarker for ketosis buildup capability - a study in healthy individuals under combined high fat and starvation diets

  Food Amount Total F (g) Total C (g) Total P (g) Fiber (g) Cholesterol (mg) Total calories (kcal) Ratio of fat: (carb + protein) by mass
Sat. F (g) Unsat. F (g)
Diet A Black Coffee (no cream, no sugar) 2 cup 0.0 0.0 0.0 0.6 0.0 0.0 2 0.18
Classic pork breakfast sausage 1 patty 2.0 3.5 0.0 4.0 0.0 40.0 66
Yoplait Yogurt 1 serving 1.0 0.5 33.0 5.0 0.0 10.0 165
Chicken Alfredo with Fettuccine and Broccoli 1 serving 9.3 8.0 50.0 26.0 5.0 100.0 470
Sesame Noodle with Vegetables 1 serving 0.5 2.0 55.0 10.0 7.0 0.0 280
Gala Apple (small, raw, with skin) 2 0.0 0.0 32.0 0.0 5.0 0.0 132
Sweet and Sour Chicken with White Rice 0.5 serving 1.5 5.5 28.0 5.0 1.5 10.0 195
Chopped pecans 17 g 1.1 11.0 2.4 1.8 1.8 0.0 125
Beef Steak and Noodles 1 serving 6.0 8.0 51.0 33.0 4.0 105.00 462
Total   60.4 251.4 85.4 24.3 265 1897
% Energy from food   29% 53% 18%    
Diet B Classic pork breakfast sausage 4 patty 8.0 14.0 0.0 16.0 0.0 160.0 262 1.63
Pine nuts 57 g 5.2 63.2 22.8 11.4 3.1 0.0 752
Deli Delux American Cheese 2 slice 8.0 6.0 0.0 8.0 0.0 40.0 158
Avocado 95 g 2.0 11.3 7.6 1.9 6.5 0.0 158
Philadelphia Cream cheese 10 g 1.9 1.3 0.4 0.7 0.0 11.0 33
Roasted Almonds 84 g 3.0 42.0 15.0 18.0 9.0 0.0 537
Total   165.9 45.8 56 46.9 211 1,900
% Energy from food   79% 9% 12%    
Diet C Mild sausage patties 6 patty 27.5 44.5 0.0 24.0 0.0 1500.0 744 3.80
Avocado 64 g 1.3 7.7 5.1 1.3 4.4 0.0 106
Heavy whipping cream 85 mL 21.6 12.4 0.0 0.0 0.0 117.0 306
Chopped pecans 41 g 2.7 26.6 5.9 4.4 4.3 0.0 305
Smart balance buttery spread 43 g 8.3 18.2 0.0 0.0 0.0 0.0 238
Pine nuts 15 g 1.4 16.6 6.0 3.0 1.0 0.0 198
Total   188.8 17 32.7 9.7 1617 1,897
% Energy from food   90% 3% 7%    
  1. Sat. F: saturated fat, Unsat. F: unsaturated fat.