| | |
Corn oil period
|
Flaxseed oil period
|
|---|
| | |
0 week
|
4 week
|
12 week
|
0 week
|
4 week
|
12 week
|
|---|
|
Total cholesterol
|
(mg/dl)
|
212.2 ± 7.7
|
204.9 ± 7.0
|
216.9 ± 7.7
|
210.1 ± 5.8
|
204.8 ± 6.7
|
202.3 ± 7.3†
|
|
LDL-cholesterol
|
(mg/dl)
|
135.3 ± 7.8
|
127.4 ± 7.3
|
137.9 ± 7.7
|
131.2 ± 6.1
|
126.3 ± 6.3
|
127.7 ± 7.2†
|
|
HDL-cholesterol
|
(mg/dl)
|
51.0 ± 2.3
|
51.8 ± 2.0
|
54.9 ± 3.0
|
53.3 ± 3.0
|
53.7 ± 2.7
|
49.2 ± 2.7†
|
|
non HDL-cholesterol
|
(mg/dl)
|
161.2 ± 8.0
|
153.1 ± 7.0
|
162.0 ± 7.8
|
156.9 ± 6.6
|
151.1 ± 6.9
|
153.1 ± 7.0†
|
|
Triglyceride
|
(mg/dl)
|
139.5 ± 13.7
|
141.3 ± 13.9
|
127.0 ± 17.0
|
126.1 ± 11.1
|
134.3 ± 15.2
|
112.9 ± 9.1
|
|
RLP-cholesterol
|
(mg/dl)
|
5.1 ± 0.5
|
5.0 ± 0.4
|
4.8 ± 0.6
|
4.4 ± 0.3
|
5.0 ± 0.5
|
4.1 ± 0.2
|
|
CETP
|
(μg/ml)
|
2.0 ± 0.1
|
2.0 ± 0.1
|
1.9 ± 0.1
|
1.9 ± 0.1
|
1.9 ± 0.1
|
1.8 ± 0.1*†
|
|
apoA-1
|
(mg/dl)
|
133.7 ± 5.7
|
133.7 ± 5.6
|
136.3 ± 5.1
|
135.1 ± 6.0
|
136.5 ± 5.9
|
129.1 ± 6.2†
|
|
apoB
|
(mg/dl)
|
106.6 ± 6.0
|
102.7 ± 5.1
|
106.7 ± 5.3
|
105.5 ± 4.9
|
101.4 ± 4.8
|
100.5 ± 5.0†
|
|
apoC-3
|
(mg/dl)
|
10.5 ± 0.6
|
10.7 ± 0.7
|
10.4 ± 0.7
|
9.9 ± 0.5
|
10.2 ± 0.6
|
9.6 ± 0.5
|
|
apoE
|
(mg/dl)
|
4.2 ± 0.2
|
4.2 ± 0.2
|
4.3 ± 0.3
|
4.3 ± 0.2
|
4.1 ± 0.3
|
3.9 ± 0.2
|
|
apoB48
|
(mg/dl)
|
3.8 ± 0.5
|
3.7 ± 0.5
|
3.8 ± 0.5
|
3.0 ± 0.4
|
3.7 ± 0.5
|
3.6 ± 0.6
|
- Values are means ± SE, n = 15.
- RLP-cholesterol; remnant like particles-cholesterol, CETP; cholesteryl ester transfer protein.
- *; p <0.05 vs. baseline, repeated-measures ANOVA with Bonferroni correction, †; p <0.05 vs. corn oil, paired t test.
